Thank you to Pereg Natural Foods for sponsoring this post. All opinions expressed are my own. Give stuffed peppers a wholesome makeover with hearty quinoa sauteed with sweet raisins, olives and freshly grated cheese. For a classicalist such as myself, ‘Aversion towards the New’ is a feature rather than a bug, it’s built into my…
Side Dishes
Arugula Salad and Kicked Up Corn Muffins
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #20MinutesToTasty #CollectiveBias This fresh Arugula Salad is served with Italian Style meatballs and warm kicked-up corn muffins for a light, delicious meal ready in 20 minutes! I wrote recently about my ‘classicalist’ tendencies, and how I view simplicity…
Italian Style Stuffed Peppers
Sweet long Italian peppers are stuffed with a salty, savory breadcrumb stuffing. They’re versatile enough to be a starter, side or even a light meal within itself when served alongside a nice glass of wine. Behind every meal is a story and behind every story is a person. Now prior to this dish, I had…
Fresh Salad Greens with Sesame Ginger Vinaigrette
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SavvySnacking #CollectiveBias Bring out the flavors in your salad with this creamy Asian-infused Sesame Ginger Vinaigrette inspired by the delicious new line of Lorissa’s Kitchen premium protein snacks! Tolerate my stream of consciousness for a moment. Have you…
A Village Harvest Winter Feast featuring Sage and Rosemary Cornish Hens & Arborio Rice Pudding
Before we continue, I feel the need to give a bit of context. Living on coastal Long Island, no matter how connected to “The City” one feels, the “Coast,” not unlike the River Gods of Homer’s epics, always finds a way to remind us of who is truly in charge. It’s a unique and at…
