This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #LiptonNewLook #CollectiveBias Spring isn’t too far off, and today we’re sharing a peek behind our garden prep alongside our favorite recipe for classic iced tea! For easier shopping, simply hover over the above image to click through and…
Braised Chuck Roast
Sunday dinner isn’t complete without a big pot of sauce. Today, we’re kicking it up with a Braised Chuck Roast simmered low and slow then served alongside a hearty plate of pasta. Growing up the daughter of a butcher, we ate meat at least four to five times a week – except on Friday, Fridays…
Easy Keto Bread
This Easy Keto Bread not only low-carb but it requires no yeast or waiting. It is the perfect quick bread to enjoy with breakfast, lunch, or dinner! For a while now, I’ve been planning to focus on uncomplicating recipes, or rather getting back to basics and celebrate the art of simplicity. I think social media…
Roast Chicken with Roasted Poivrons and Carrots
Nothing compares to a classic roast chicken. Today, we’re breaking down the basics to the perfect roast and serving it alongside poivrons and carrots for a hearty winter dish. “Every generation, when it is young, likes to imagine that it invented revolution. Every generation, as it grows, likes to imagine that the times of their…
Chocolate Bundt with Nutella Cream #BundtBakers
Moist chocolate cake is cloaked in a whipped Nutella cream for a dessert that is decadent for the fanciest of soirees, but also easy enough for any occasion. There is a passage in the City of Ashes by Cassandra Clare, “Fate is never fair. You are caught in a current much stronger than you are;…
Stuffed Filet of Flounder
Rolled with an herbed breadcrumb stuffing, these Flounder filets make for an easy yet elegant weeknight dinner. Roasted meat drenched in its own herbed juices, steak seared with rosemary and butter, or burgers grilled to juicy perfection, these sorts of dishes comfort the soul while reaching back in our genetic consciousness to earlier, primal times….
Greek Yogurt Parfaits
This post has been sponsored by FAGE: Total Plain Greek Yogurt. All opionions expressed are my own. Treat yourself to something that is not only indulgent but also healthy like these Greek Yogurt Parfaits boasting of organic bee pollen, raw cacao nibs, goji berries, coconut, and fresh strawberries! The calendar is full of days that…
Vanilla Heart Cake (Low-Carb, Gluten-Free)
Have your cake and eat it too. This Vanilla Heart Cake is every bit the decadent treat you might expect with the perks of being low-carb and gluten-free! Valentine’s Day is no doubt the most dubious holiday of the year. Some people love it and live for it…others, well, cringe at the thought, sometimes the…
Cherry & Vanilla Mousse Trifles with Toasted Granola
Whether you’re celebrating with your love, spending the day with family, or cuddling at home with your furry friend, we’ve got a delightfully easy layered dessert for you this Valentine’s Day. Happy Valentine’s Day, friends! Ah yes, the most dreaded day of the year (even for those who ARE in a relationship *cough cough*). It’s…
Chili Stuffed Peppers
This post was sponsored by BUSH’S® Chili Beans as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own. We’re serving up our favorite chili in charred bell peppers for the ultimate weekend (or midweek) dinner that will have the whole family gathered around the table! No,…
Valentine’s Day with Chef Marcus Samuelsson
Valentine’s Day is around the corner, and for those who forgo eating out, there’s nothing better than sharing a meal with loved ones at home. Celebrity Chef Marcus Samuelsson is here to share some unique and seasonal recipes to elevate your Valentine’s Day, featuring NEW Pure Leaf Herbal Iced Teas brewed with real hibiscus. Thank…
Italian Chicken Cutlet Sandwiches with Gremolata
Crispy, oven-fried chicken cutlets are served up on a toasted bun alongside a refreshing cilantro and fig gremolata for the ultimate afternoon sandwich! Few things in life are said to make “everything” better. In fact, I can think of only three – bacon, butter, and fried chicken. Today, we’re focusing on that last one. In…
Fig & Herb Marinated Salmon
This salmon filet is marinated with dried figs and herbs for a sweet, savory meal the whole family will enjoy. From chicken wings and pizza, to meatloaf and chili, parmigiana subs and cake, it’s fairly safe to say that I’ve been having my fair share of fun so far this year on Living the Gourmet…
Mediterranean Style Chicken Wings with Grilled Onion & Pepper Chutney
Chicken wings get a major upgrade this season with a Mediterranean marinade and a sweet grilled onion & pepper chutney to serve alongside it. Chicken wings. They are the single least ‘meaty’ part of the chicken, and are far from being the most tender, flavorful (on their own), or juicy. Add in tiny bones and…
Vegetarian Chili and Herbed Waffle Crisps
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BetterWithEggo #LeggoYourEggo #CollectiveBias Hearty vegetarian chili is served alongside waffle crisps brushed in a simple herbed butter for a cozy winter meal the whole family will enjoy! Hover over the image to place your order or to click…
Organic Capers, Olives, and Artichoke Pizza featuring Michelob ULTRA Pure Gold
This post is sponsored by Michelob ULTRA Pure Gold but the content and opinions expressed here are my own. We’re kicking up game day with an Organic Capers, Olives, and Artichoke Pizza! Served alongside Michelob ULTRA Pure Gold, your watch party is sure to be a hit. Pizza and beer are one of the most…
Wines for Valentine’s Day featuring Herzog & Bartenura Wineries
Delight in the exquisite wine selections from Herzog and Bartenura wineries this Valentine’s Day. Please enjoy responsibly. With my recent posts being centered around ‘basics’ and accessible home meals, I decided I wanted to feature some wines that I could imagine pairing with, say, my recent meatloaf, or as an aperitif to my Fig and…
Family Style Meatloaf
This Family Style Meatloaf is your new go-to. It’s hearty and easy to make for a no-fuss meal any day of the week. The best part about this dish is the leftovers! I feel like meatloaf is one of those recipes where everyone has their own set of fond memories or family stories to tell,…
Date and Walnut Bundt Cake #BundtBakers
Sweet dates and crunchy walnuts come together in this spiced bundt cake cloaked in a simple caramel sauce. I came across a passage recently that stood out to me, “I have realized that the past and future are real illusions, that they exist in the present, which is what there is and all there is.”…
Fig and Apricot Chicken Thighs
Sweet apricots and figs bring subtle sweetness to this dish giving your chicken dinner an effortless gourmet makeover. Figs, grapes, and wreaths of laurel took their turns being associated with Roman nobility, with each at one time being seen as a symbol of wealth, royalty, or victory. While grapes and laurel wreaths date back on…
Eggplant Parmesan Subs
Thank you Vanity Fair® Napkins for sponsoring this post. Take on everyday messes with Vanity Fair® Extra Absorbent Napkins! Layers of rich red sauce, baked eggplant, and lots of melted cheese come together for the most delicious, irresistible sub sandwich! From burger commercials putting oozing cheese and messy fingers on full display, to regional fish…
Back to Basics: The Art to Soft Boiling Eggs
We’re getting back to basics and sharing our favorite recipe staples that all home cooks should master. Starting with breakfast, the first meal of the day, we’ve cracked the secret to the perfect boiled egg. Certain recipes have a way of ‘mocking’ you. The process is simple, the instructions read like a ‘how-to’ on breathing,…
Italian Style Breadsticks
These Turin-style breadsticks are smooth with a soft interior. We’ve brushed ours with melted butter and herbs for an irresistible snack! The breadstick conundrum. I don’t know quite ‘when’ it happened or how all I am certain of is that it ‘did’ – and I’m not sure there is a remedy. What was once culinary…
Peanut Butter & Blackberry Cups + Video (Ketogenic + GF)
Peanut butter and homemade blackberry preserves are cloaked in extra dark chocolate then sprinkled with Himalayan pink salt for the ultimate bite-sized treat! These little cups are sweet, salty, nutty, and best of all, they are keto friendly! Being a foodie and a food blogger, there isn’t much that delights me as much a good…
