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Home » Edible Wreaths & Bacon Bows with Chef Lori Rogers

Edible Wreaths & Bacon Bows with Chef Lori Rogers

Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

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The holidays are here, and while we deck our homes with beautiful and festive arrangements, we often leave the tablescape for the last minute, causing confusion and unnecessary stress. Fortunately, Chef Lori Rogers is here to share her holiday-inspired and visually stunning creations that will simple wow your guests.

Check out my full interview below to see the edible wreaths and bacon bows she prepares for us!

Thank you so much to Chef Lori for visiting with us today! For more holiday inspirations, check out Coleman All Natural Meats.

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