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Roast Chicken with Honey-Vinegar Rub!!!

Feb 29, 2012 · 22 Comments


Ingredients:

1 whole chicken

Rub:

¼ tsp. Paprika
¼ tsp. Cumin
¼ tsp. Garlic Powder
¼ tsp. Curry
¼ tsp. Salt
¼ tsp. Pepper
1 tablespoon honey
1 tablespoon vinegar
1 tablespoon olive oil

Preheat Oven 350 degrees:

Combine all of the ingredients for the rub in a small bowl.

Rub the clean chicken down with this rub: outside and under the skin.

Place chicken in a baking dish and bake until the juices from the thigh run clear.

This is a great tasting chicken, for any night of the week.

With Love,

Catherine
xo

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Reader Interactions

Comments

  1. La cucina di Molly says

    29/02/2012 at 6:41 pm

    Cara Catherine,tu mi fai venire l’acquolina in bocca!Questo pollo è così invitante e tanto gustoso!Complimenti!Ciao

    Reply
  2. Priyanka says

    29/02/2012 at 6:54 pm

    Wow…have no words for the dish. I just wanna grab it from the screen 😀

    Reply
  3. Lyndsey says

    29/02/2012 at 6:58 pm

    Yummy…looks finger licking good to me!Beautiful!

    Reply
  4. Velva says

    29/02/2012 at 6:59 pm

    That looks really good….

    Velva

    Reply
  5. unikorna says

    29/02/2012 at 8:31 pm

    Lovely Catherine this looks lovely, I’ve never tried it with honey and curry and it sounds very French with a hint of Indian. I’ll try it for my boyfriend. Thank you so much for the birthday wishes :).

    Reply
  6. unikorna says

    29/02/2012 at 8:31 pm

    And by the way I’ll be waiting for your version of Tiramisu :).

    Reply
  7. Rosita Vargas says

    29/02/2012 at 8:35 pm

    Te ha quedado perfectamente dorado una delicia con todo su jugo,es para chuparse los dedos como decimos en Chile,abrazos hugs,hugs.

    Reply
  8. Alida says

    29/02/2012 at 8:57 pm

    This is a sunday treat! It must be so crunchy and delicious with the honey! Love it!

    Reply
  9. Pegasuslegend says

    01/03/2012 at 12:32 am

    Every week we make a roaster and this one is a must try love it!

    Reply
  10. The Mom Chef says

    01/03/2012 at 12:44 am

    Ah, that looks absolutely perfect.

    Reply
  11. Joanne says

    01/03/2012 at 1:45 am

    That honey vinegar combo sounds delicious! Sweet and tangy, the way I like my marinades!

    Reply
  12. Jeannie says

    01/03/2012 at 2:58 am

    I can see this is a very delicious chicken, nicely roasted!

    Reply
  13. David says

    01/03/2012 at 5:46 am

    Catherine, That is a beautiful chicken! If it tastes as good as it looks, it will satisfy all of my taste buds… Thanks for the recipe! Take Care, Big Daddy Dave

    Reply
  14. stevebethere says

    01/03/2012 at 6:14 am

    That looks delicious 🙂

    Reply
  15. Lenia says

    01/03/2012 at 7:18 am

    Great way to cook chicken!Blessings,my dear Cathrine!

    Reply
  16. magie says

    01/03/2012 at 10:16 am

    I have a chicken in the freezer, I will have to give this recipe a try. Thanks for sharing.

    Reply
  17. Kim says

    01/03/2012 at 3:06 pm

    This bird looks really good Catherine!

    Reply
  18. Rose says

    01/03/2012 at 3:09 pm

    Honey vinegar…yum!

    Reply
  19. Tanna at The Brick Street Bungalow says

    01/03/2012 at 10:51 pm

    I love a good roasted chicken! Thank you for a few new things to add! blessings ~ tanna

    Reply
  20. The Harried Cook says

    02/03/2012 at 2:03 am

    What a gorgeous looking roast chicken! Love the beautiful coloring… Fabulous post, Catherine! Thank you for sharing! 🙂

    Reply
  21. momto8 says

    02/03/2012 at 3:10 am

    oh that looks fabulous!!

    Reply
  22. What's Baking?? says

    02/03/2012 at 1:50 pm

    Perfectly roast!

    Reply

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