This is a breakfast, lunch or dinner that will satisfy and delight!!
What better way to start the week off than with a stack of pancakes served with a sweet and tangy blueberry ginger sauce?
Pancakes with Blueberry Ginger Sauce
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 Servings 1x
Ingredients
Units
Scale
For the Pancakes:
- 2 cups self-rising flour
- 2 tbs. sugar
- 1 egg
- 1 1/2 cups milk
- 3 tbs. canola oil
- Pat of butter for frying the pancakes
- Syrup
- Dollop of sour cream to top the pancakes
For the Blueberry Ginger Sauce:
- 1 cup of frozen blueberries
- 1 inch piece of ginger - grated
- 1 cup of water
- 3/4 cup of sugar
- Zest of 1 lemon
- Juice of 1 lemon
- Zest of 1 orange
Instructions
For the Pancakes:
- Combine all of the dry ingredients in a bowl. Combine all of the wet ingredients in a separate bowl and whisk. Mix the wet ingredients with the dry and mix. If the batter is too thick add more milk to thin out the batter. Add the milk a little at a time until the desired consistency is achieved.
- Heat a griddle with a pat of butter; when the griddle is hot ladle the batter onto the pan.
- When the bubbles appear in the pancakes; flip and finish cooking on the other side.
For the Blueberry Ginger Sauce:
- Heat a small sauce pan. When the pan is hot add the sugar. The sugar will seem to burn; don’t worry. Add the water immediately and stir. Add the lemon juice, lemon zest and orange zest.
- Turn the heat to low and while preparing the pancakes.
- Plate the pancakes. Top with a dollop of sour cream; the blueberry sauce and syrup.
Enjoy with Love,
Catherine
xo
Erlene says
Oooo....ginger mixed with blueberries sounds like a great combination! Pinned to my breakfast board and hopefully will get to try this soon. Thanks for sharing on Merry Monday.
Mary Frances says
Catherine, these are a lovely morning treat! Pancakes are so good and that sauce sounds incredible!
miranda papandreou says
Oh my gosh! I know what we are having for breakfast this weekend! Thanks for linking up!
mia xara says
The pancakes are absolutely delicious with the blueberry ginger sauce , beautiful picture!!! xoxo
Liz says
Ooh, I'd pick this sauce over maple syrup every.single.time!!! Sounds amazing!!!
Jess @ whatjessicabakednext says
These pancakes look divine! Loving the sound of the ginger sauce, so good!
Barbara says
Love the idea of ginger with the blueberries, Catherine. This looks marvelous and breakfast for dinner is one of my favorite things!
trishie says
Blueberry ginger sauce sounds intriguing! Looks absolutely delicious.
Sherry says
That sounds delicious! Fall is definitely pancake time!
Velva says
Pancakes were my absolutely favorite breakfast growing-up. I could still eat a stack of pancakes that would put an athlete to shame (laugh). These look beautiful.
Velva