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Home » Coffee Ice Cream {No-Churn}

Coffee Ice Cream {No-Churn}

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Coffee Ice Cream {No-Churn}
I am a coffee lover!! I know that my son and daughter love coffee too. It really is nice to brew a pot of coffee and enjoy it with fellow coffee lovers; especially when they happen to be your son and daughter. Ah…I have taught them well…

I thought to myself, "why not try my hand at coffee ice-cream"…and this is the result. I got the seal of approval from both fellow coffee lovers…my son and daughter.

Coffee Ice Cream {No-Churn}

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Coffee Ice Cream {No-Churn}


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  • Total Time: 10 minutes
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Ingredients

Units Scale

For the Coffee Flavor:

  • 2 tbs. instant coffee
  • 2 tbs. brown sugar
  • 3 tbs. honey
  • 1 tbs. vanilla
  • 1 tsp. ground cinnamon
  • 1/4 tsp. ground cloves
  • Pinch of salt
  • Vanilla wafers and chocolate syrup for serving

For the Ice Cream:

  • 14. oz. can sweetened condensed milk
  • 16 oz. whipping cream or heavy cream

Instructions

  1. Combine all of the ingredients for the coffee flavor in a medium sized bowl and mix well.
  2. Add the sweetened condensed milk and stir together well; set aside while whipping the cream.
  3. Whip the cream until peaks form. Fold in the sweetened condensed milk.
  4. Place in a container and freeze until ice-cream consistency forms; approximately 5 -6 hours; or until ice-cream forms.
  5. Serve with vanilla wafers and a drizzle of chocolate syrup is so desired.

Notes

Prep Time does not include the waiting period for when the cream is frozen.

  • Prep Time: 10 minutes

Nutrition

  • Serving Size: 12

Did you make this recipe?

Leave a comment or rating below! We love hearing from you!

Coffee Ice Cream {No-Churn}

Enjoy with Love,
Catherine

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  1. Miz Helen says

    September 16, 2014 at 2:15 pm

    Could I just please have a bowl for breakfast? Thanks so much for sharing your awesome post with Full Plate Thursday. Have a great week and come back soon!
    Miz Helen

    Reply
  2. swathi says

    September 15, 2014 at 6:04 pm

    This a killer recipe Catherine, love to try it, coffee ice cream is my favorite. thanks for sharing with Hearth and Soul blog hop. pinning. tweeting.

    Reply
  3. KC the Kitchen Chopper says

    September 15, 2014 at 5:45 pm

    I would love this coffee ice cream especially the "no churn" part. Thanks for sharing at #theWeekendSocial. Pinned! Hope to see you again Thursday 9:00 PM EST.

    Reply
  4. Katerina says

    September 14, 2014 at 9:35 am

    Even though I don't drink coffee, I love its flavor in sweets! Thanks again for coming and linking up at The Weekend Social. All posts get pinned in our pinterest board! Please be sure to come back next week starting Thursdays at 9PM EST on culinaryflavors.gr! I hope to see you there!

    Reply
  5. Rosa says

    September 12, 2014 at 1:03 pm

    A fabulous ice cream! I love that flavor.

    Cheers,

    Rosa

    Reply
  6. Nancherrow says

    September 12, 2014 at 11:24 am

    It's quite possible I would be as big as a house if I lived with you! This ice cream looks creamy and delicious-thanks for sharing at Fridays Unfolded! Pinning!

    Alison
    Nancherrow

    Reply
  7. Lois says

    September 12, 2014 at 10:45 am

    Looks delicious. Love the new look of your blog. Thanks for joining Foodie Friends Friday!

    Reply
  8. Amelia says

    September 12, 2014 at 10:29 am

    Hi Catherine, how you doing? Sorry for dropping by late. I'm a coffee lover too, your this ice cream definitely look delightful and refreshing. Thanks for sharing your wonderful recipe.

    Very impressive photography skill. 2 thumbs up for you. I love your blog new look, very classy.

    Have a wonderful weekend, regards. With lots of love.
    Amelia

    Reply
  9. Beauty Follower says

    September 12, 2014 at 9:09 am

    I ll replace my coffee with your ice-cream 😉

    http://beautyfollower.blogspot.gr

    Reply
  10. Peachy @ The Peach Kitchen says

    September 12, 2014 at 3:14 am

    Oh gosh! I love coffee and I love ice cream! This is so so mouth watering!

    Reply
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