The last month and a half is just one big blur to me and in the midst of it all, time just seemed to slipped away; but isn’t that the story of life?
I’m all about the little moments. So, take a moment with me to forget about the world’s problems and enjoy a key lime bar.
This refreshing dessert boasts of a cool and creamy whipped filling. The best part is that it is practically a no-bake dessert. I did bake the crust for 15 minutes in the oven, but if you wish to make it completely no-bake refer to my notes on the recipe card.