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Peach Tea Ice Cream
Ingredients
Units
Scale
- 32 oz. frozen peaches
- 2 inch piece of fresh ginger
- 3 Earl Grey tea bags - opened
- 3 Green Tea - tea bags - opened
- 2 tablespoons confectioners’ sugar
- 2 tablespoons - honey
- 1 cup heavy cream
Instructions
- Combine all of the above ingredients in a food processor and processor until smooth.
- Serve or freeze in a container. When ready to use take out of freezer and let stand for a few minutes. Place back in the food processor and process again until smooth and creamy.
- Adjust ingredients to how many frozen peaches you have and to your taste.
Nutrition
- Serving Size: 6
Kim says
Great idea to put some tea in it. It looks really great and I bet this ice crem is tasty!
Federica says
I can't resist ice cream temptation of and yours is truly amazing my dear 🙂 I loke very much the add of ginger and tea. Great! Bye, have a good week
Sensible Vegetarian says
Thanks for visiting and your sweet comments. Peach ice cream looks absolutely tempting, love the addition of ginger and tea leaves.
Janet Gardner says
This looks like a tasty treat indeed! It would be great to have this during these hot summer days.
Janet 🙂
xoxo
Joanne says
I've been loving summer peaches lately! Delicious ice cream flavor.
Blondee says
Very clever to use the tea!
Stacie Sayz So says
That looks so cool and yummy!
Pegasuslegend says
GREAT one Catherine!
Emily. says
such a good post. this looks lovely! 🙂 -Emily.
allotments4you says
This is probably the simplest ice cream recipe I have come across...i will definitely be getting the ingredients on shopping day!!