Sometimes, often, I dream of places I have never been. I know that I most likely will never get their either. Therefore, the best way to get there is via imagination. Food is the vehicle that takes me places.
Get a good loaf of bread and a piece of cheese and place these peppers on top and let your imagination do the rest.
Ingredients:
3 bell peppers (any color) – sliced
3 tomatoes – quartered
5 cloves of garlic – chopped
1 red onion - sliced
½ cup Italian parsley – chopped
1 tsp. capers – chopped - plus tablespoon of juice
3-4 tablespoons – olive oil
Spices – adjust to your liking:
¾ tsp. salt
½ tsp. black pepper
¼ tsp. red pepper flakes
¾ tps. Dried oregano
¼ tsp. paprika
¼ tsp. garlic powder
¼ tsp. curry powder
Heat a large frying pan with 2 tablespoons of olive oil. Add the sliced peppers and onions and sauté until the onions are slightly golden.
Add tomatoes, capers and spices and continue sauté until the tomatoes soften completely; this will take a few minutes, about 10 minutes or so.
When the sauce has thickened add the chopped parsley, another clove of garlic chopped and a little drizzle of olive oil.
Serve hot or cold.
Enjoy with Love,
Catherine
xo
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Sandee says
Maybe a tortilla too. Yummy. This is my kind of summer meal.
Have a terrific day Catherine. It's so good to have you back. Big hugs. ☺
Rose says
What a perfect light summer lunch or dinner! You can pair it with so many other foods, too.
Jill says
I like the way you dream, Catherine. Never stop.
Chatty Crone says
That is how I go to new places too Catherine. And with this I would add some sausage. It looks wonderful. Love, sandie
Liz Berg says
Beautiful, Catherine! A lovely combination of flavors~
Angie Schneider says
I love the flavours of this simple and delicious veggie dish.
Kim G. says
The colors are beautiful! On an omelett I bet the veggies are fantastic!
Maureen | Orgasmic Chef says
That's a beautiful dish. I love it just as it is or jazzed up with sausages or meatballs. 🙂
Dining Alone says
I agree that traveling through food and imagination is a great way to make up for things we cannot actually do. This looks delicious.
Bam's Kitchen says
Oh the culinary possibilities with this beautiful dish of peppers and tomatoes. Served on top of grilled chicken, over pasta, or just simply by itself and a bit of garlic toast to lop up all of those beautiful juices. Take care, BAM
shurik says
Nice recipe. Simple and delicious. Hope its ok with you if we put a link to your recipe here:
http://www.myrecipepost.com/cgi-bin/auction/auction.pl?category=vegetarian&item=4523740369
Thanks,
Shurik
Josie Budah says
I love all your recipes!!! Making this for dinner Friday night!!