This post is sponsored by Blue Diamond Nut Thins.
Creamy cannellini beans and sun dried tomatoes are blended together with fresh basil, garlic and spices for a wholesome, irresistible accompaniment to Artisan Nut Thins - crisp rice and almond wafers speckled with flax-seed and nuts.
Have you tried Blue Diamond's Artisan Nut Thins?
If you are looking for a healthy snack alternative, these crisp wafers offer loads of flavor and a deliciously nutty texture that is most perfect for dipping.
This weekend, I am whipping up a Cannellini Bean & Sun Dried Tomato Dip. Its creamy texture is compound in every aspect. The smooth base is speckled with chunky bits of citrus, tomatoes and cheese; and the flavor is bold and symmetrical with subtle hints of salt and red pepper. This dip is easy, but tastes like it was store bought at the gourmet grocery store- you know, the one that boasts of overpriced hummus and dips?
It is easy to make your own, especially when the garden is in season. Simply blend all ingredients in your food processor then serve alongside Artisan Nut Thins. This is a deceptively easy, yet gourmet appetizer or afternoon snack that will satisfy and delight.
Cannellini Bean & Sun Dried Tomato Dip
- Prep Time: 10 minutes
- Total Time: 10 minutes
Ingredients
- 15 oz. can of Cannellini Beans, rinsed & drained
- 2 cloves garlic
- 3-4 sun-dried tomatoes
- 1/2 cup fresh basil
- 1/2 teaspoon salt and pepper
- 1/4 teaspoon red pepper flakes
- Juice of 1/2 lemon
- 2-inch piece of Parmesan cheese
- 4 tablespoons olive oil
Instructions
- Combine all of the above ingredients in a food processor until smooth and creamy.
Enjoy with Love,
Catherine
Michelle @ A Dish of Daily Life says
That dip looks fabulous and the crackers yummy too! Perfect for an easy appetizer!
allie @ Through Her Looking Glass says
I sure do love this beautiful dip, Catherine. Especially with the sun-dried tomatoes and fresh basil. I bet you ate this on that lovely porch of yours overlooking the water. Now I need to plan a party too!
Manila Spoon says
I love savory dips and your bean and tomato dip sounds absolutely delicious, Catherine! I wish I have some pita chips right now to dunk in this yummy dip!
Liz says
Such a gorgeous bean dip, Catherine! And the nut thins pair perfectly---both so irresistible!!
Roz | La Bella Vita Cucina says
Catherine, this dip looks and sounds fantastic! I am saving this for entertaining . . . and hopefully very, very soon! Thank you! Pinning!
Chelc | Inside the Fox Den says
Yum! Perfect to bring to a party! Thanks for sharing at Merry Monday, hope to see you again next week!
Julie @ Julie's Eats & Treats says
Oh I've gotta try those especially with this dip! Delicious!
Big Daddy Dave says
Catherine, This is my kind of dip. It sounds like it has a lot of flavor going for it...not a dull dip! Take Care, Big Daddy Dave
Beth says
Your dip looks delicious!
Comedy Plus says
Oh yummy. I"m always looking for a new dip for out boating excursions. I think this one will fit the bill nicely.
Have a fabulous day Catherine. Big hugs. ♥♥♥