These pizza sliders make a great appetizer for the holiday season or as a light lunch or snack. The sauce is easy to put together and the best part is that it is all fresh.
Fresh Tomato Pizza Sliders
- Total Time: 25 minutes
- Yield: 28 1x
Ingredients
Scale
- 5-6 fresh tomatoes - quartered
- 3 cloves garlic
- 2 - 3 slices of red onion
- 1/2 tsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. dried oregano
- 1/4 tsp. red pepper flakes
- 3 tbs. olive oil plus for drizzling
- 1/4 cup grated Parmesan or Romano cheese
- Shredded mozzarella
- Chopped parsley for garnish
- Ozery Bakery: One Bun Multi Grain Sliders
Instructions
- Place the tomatoes, garlic, onion, olive oil, grated Parmesan and seasonings in a food processor and give a few good chops.
- Preheat Oven 350 degrees.
- Separate the slider buns and on a baking sheet; heat in the oven for about 5 minutes.
- Take out and place the tomato sauce on the buns; top with shredded mozzarella cheese and a drizzle of olive oil.
- Bake 15 – 20 minutes or until the mozzarella gets slightly golden.
- Remove from the oven and plate and garnish with chopped parsley, extra grated Parmesan or Romano cheese, red pepper flakes and a drizzle of olive oil.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Appetizer
I was given Ozery Bakery: One Bun Multi Grain Sliders for review. All opinions expressed are my own.
Enjoy with Love,
Catherine
xo
Choc Chip Uru says
I haven't been craving pizza but now? NOW I NEED IT 😛
Beautiful!
Cheers
Choc Chip Uru
Maureen | Orgasmic Chef says
I want this right this minute! Holy cow this looks good.
Juliana says
Yes, these are perfect for the coming holidays...love the flavors and the color of it...very appetizing.
Hope you are having a great week Catherine 🙂
Angie@Angie's Recipes says
I can't wait to give this a try too. They look mouthwatering!
Nicole says
These look delicious. My kiddo is a huge pizza fan and anything I can do to make it a bit healthier is okay in my book. Thanks for sharing on #yuckstopshere.
Louise says
Just today I took some frozen Summer tomatoes out of the freezer Catherine. I was trying to decide on a novel way to use just a bit of them while saving the rest for pasta, of course. I think you may have just given me a wonderful inspiration. Thank you!!!
Allie | Baking a Moment says
These look sooo good! I love that you used slider buns. Such a great shortcut!
Renee says
These look amazing! Can't wait to try them!
Baby June says
Those look delicious! The perfect little appetizer 🙂
Comedy Plus says
I'm so going to do this. I love pizza and this would be really good for a lunch. Add a salad and you've got a great meal.
Have a fabulous day. Big hugs. ♥♥♥