How are you feeling this morning?
Does the sun seem to be shining brighter?
Does the sky look bluer than usual?
Do you ever wake up with a really great feeling? Inexplicably?
I think how you feel when you wake up is usually a tell-tale sign of how the rest of your day is going to be.
Of course, not everyday is going to be great, but attitude is important.
If you're feeling a little sluggish and you don't know why, I may have something that will help.
How are you feeling now? 😉
My uncle texted me the other morning with a popover recipe. He was on his way for a cup of coffee and knowing I had tried (and failed) the night before at making popovers, he gave me a fool-proof recipe of his own...he also brought me over the popover pan.
Believe it or not this was the first time I had ever had a popover. I can't lie, I may have done a mini happy dance when no one was looking after they came out of the oven 😉
Here's what my uncle texted me...
These popovers are great in a pinch. They are airy and delicious, and perfect in the morning. So if you need a little boost, give them a try.
It's been a pleasure blogging for you today.
Toodles,
Tammy<3
Shawna Williams says
Catherine so fantastic! I giggled how your Uncle called in a order with his coffee! LOL. Thank you for sharing it on our Four Seasons Blog Hop.
Pam says
Popovers are great, but I've only made them once and want to again now. Thanks for the recipe!
Tanya Walton says
I have never heard of a popover. Thanks for sharing Tammy. I will give these a try sometime!!
Angie says
They look yummy-licious!
grace says
do you know, i've never eaten or made popovers! i understand they can be tricky, but yours look marvelous!
Liz Berg says
What perfect popovers! I seem to only bake them around Christmas, but you've reminded me that I should serve deliciousness all year round!!!
lenia says
Oh Tammy,They sound and look yummy!
Kisses from Greece,dear!
Kim G. says
These looks fabulous... First thing in the morning, seems like the perfect deal to me:) Good morning!!!
Elzbieta Hester says
I like that personal touch of your uncle's writing, nice! And the popovers...mighty good! 🙂 ela@GrayApron
Dottie says
Hi Tammy, One of my favorites is a hot popover. I love them covered in butter, especially when they are warm, the butter just oozes out and right into my mouth. Years ago there was a restaurant called Patricia Murphy's on Long Island. These restaurants were legendary and famous for their incredibly luscious popovers. There were waitresses dressed in gingham walking around with baskets of popovers. You were welcomed to take all the popovers you could eat. That was my first experience with the popover and a love has bloomed ever since. I love your recipe and will have to try it. The popover pan is perfect for createing them and they are all the same size. Thank you for sharing with us your first experience. Blessing..Dottie 🙂