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Home » Morning Popovers

Morning Popovers

Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

Love this recipe? Share it!

How are you feeling this morning?

Does the sun seem to be shining brighter?

Does the sky look bluer than usual?

Do you ever wake up with a really great feeling?  Inexplicably?

I think how you feel when you wake up is usually a tell-tale sign of how the rest of your day is going to be.

Of course, not everyday is going to be great, but attitude is important.

If you're feeling a little sluggish and you don't know why, I may have something that will help.

How are you feeling now? 😉

My uncle texted me the other morning with a popover recipe.  He was on his way for a cup of coffee and knowing I had tried (and failed) the night before at making popovers, he gave me a fool-proof recipe of his own...he also brought me over the popover pan.

Believe it or not this was the first time I had ever had a popover.  I can't lie, I may have done a mini happy dance when no one was looking after they came out of the oven 😉

Here's what my uncle texted me...

These popovers are great in a pinch.  They are airy and delicious, and perfect in the morning.  So if you need a little boost, give them a try.

It's been a pleasure blogging for you today.

Toodles,
Tammy<3

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  1. Guru Uru says

    April 24, 2014 at 3:02 am

    Delicious looking popovers my friend! It looks so tasty, I want breakfast!

    Cheers
    Choc Chip Uru

    Reply
  2. Reeni Pisano says

    April 24, 2014 at 2:31 am

    I'd do a little happy dance the minute I stepped out of bed if these were waiting for me! Delicious! The perfect companion to my morning espresso! xoxo

    Reply
  3. Rosita Vargas says

    April 23, 2014 at 11:53 pm

    Ohhh Tammy se ve exquisito y muy tentador,abrazos

    Reply
  4. Prisqua says

    April 23, 2014 at 10:25 pm

    How long do you let the dough rest for and why do you need to let it rest?

    Reply
  5. Nee says

    April 23, 2014 at 9:17 pm

    Hi Tammy , what a great popover recipe , can't wait to try it . Thanks for sharing 🙂

    Reply
  6. Rebecca Subbiah says

    April 23, 2014 at 8:41 pm

    love these we call them yorkshire pudding and eat with gravy and roast beef

    Reply
  7. David says

    April 23, 2014 at 8:14 pm

    Tammy, Thanks for the recipe and the idea... We haven't had popovers since we went to England many years ago! Take Care, Big Daddy Dave

    Reply
  8. Laurence G. says

    April 23, 2014 at 7:45 pm

    Wow Tammy! That is such a delicious way to start the day. Would you please send me one of those popovers? 😉

    Reply
  9. Sandee says

    April 23, 2014 at 6:31 pm

    They sound good and look good too. What a lovely way to start your day. Well the coffee helps too.

    Have a fabulous day Tammy. ☺

    Reply
  10. Silvia Brisigotti says

    April 23, 2014 at 6:19 pm

    Wow Catherine!! Really tempting!!
    Kisses!!

    Reply
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