Baked Sweet and Spicy Peppers
Ingredients
Scale
- 3 bell peppers
- 3 long hot peppers
- 4 cloves of garlic - chopped
- 1/2 tsp. salt
- 1 tsp. dried oregano
- 1/4 tsp. black pepper
- 3 tablespoons olive oil
Instructions
Preheat Oven 350 degreesPlace the peppers whole on a baking pan.
- Bake until the peppers are soft; about 20-25 minutes.
- Let the peppers cool. Remove the stems and slice the peppers.
- Place in a bowl with the garlic, oil and seasonings.
Nutrition
- Serving Size: 6
Cook Eat Share
Foodista
Key Ingredient
Just A Pinch
Foodie
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Liz Berg says
Your peppers sound divine! I think I'd make a double batch. And now I see where Tammy gets her writing talent 🙂
Tanna at The Brick Street Bungalow says
Very moving poem, Catherine... beautiful. Just beautiful.
And, the recipe looks wonderful too... but, I love the poem. blessings ~ tanna
Catherine says
Thank you dear Tanna. You are very kind.
Malli Das says
Greetings Catherine,
Absolutely stunning dish!! Sounds so very flavorful and delicious.
Catherine says
Thank you.
Mary Frances McNellis says
Beautiful poetry! You truly have a gift. And the peppers look delicious!
Catherine says
Thank you Mary Frances, you are very kind.
HOOTIN ANNI says
That poetry was beautiful!
A wonderful dish you've served for us today...love peppers I do.
Oh and the Banana Apple loaf recipe sounds delicious too [I'm slowly trying to catch up on posts since my few day hiatus]...hope you had a great weekend and look forward to some Spring days ahead!!
Catherine says
Thank you Anni for your visits and your kindness.
Katerina says
Beautiful poem Catherine and your peppers look delish!
Catherine says
Thank you Katerina you are very kind.
mango dash says
Hey, very nice site. I came across this on Google, and I am stoked that I did. I will definitely be coming back here more often. Wish I could add to the conversation and bring a bit more to the table,but am just taking in as much info as I can at the moment. Thanks for sharing.
Mango Juice Manufacturers
Catherine says
Thank you for your visit. I hope you visit again.
Medeja says
This would be a very lovely side dish!
Catherine says
Thank you Medeja.
Dottie says
Hi Catherine, I always love to come to visit your blog. Your poems are so wonderful! I am so excited to see what you are writing each time you post. This recipe is easy and very delicious. I love your photo. Peppers always make a great dish, especially with the hot ones, that adds a little spice to your recipe. Thanks for sharing this and your talents of writing poetry. You are really very good! Have a blessed St. Joseph's Day, Dottie 🙂
Catherine says
Thank you Dottie, Your are very kind to me and I do appreciate your encouragement. It is so nice of you to take the time to be kind and visit. xo
Guru Uru says
These peppers look delicious 😀
Cheers
Choc Chip Uru
Catherine says
Thank you.