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Chickpea Dip

· 30 Comments

The day is cold and very gray
This will not take my faith away
For I see the birds soar
I know the promise of the flowers yet to bloom
The gift of today; the dream of tomorrow

Catherine

Ingredients:
19 oz. can of chickpeas – drained
½ small red onion
2 cloves garlic
½ jalapeño with seeds
3 tablespoons olive oil
3 tablespoons vinegar
½ tsp. cumin
½ tsp. black pepper
1 tsp. salt
1 tablespoon sugar
Combine all of these ingredients in a food processor and give a few good chops.
Serve with your favorite chips or veggies.
Enjoy with Love,
Catherine

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Comments

  4. ~~louise~~ says

    Hi Catherine!

    Oh to be dancing amongst the Sunflowers:) Not today I'm afraid, not here or there anyway. Soon Catherine, soon...Great dip! I do believe I have some chick peas in the pantry. Why oh why do I never remember to dip them, lol...Thank you so much for sharing, Catherine...Sending a ray of the temporary sunshine we have right at this moment your way. Catch it!!!
    Reply

    • Catherine says

      Dear Tanya, You could use dried chickpeas too. I never had fresh chickpeas that certainly sounds like a treat.
      Blessings dear. Catherine xo
      Reply

  6. Alida says

    Fabulous dip! I just had chickpeas for lunch and had some leftover. Perhaps I could mash them and turn them into this dip. Looks tempting. I love chickpeas so much and they are really good for you. I don't particularly like the shop bought dips though.
    Brava! Ciao!
    Reply

  9. Dottie says

    Dear Catherine, Your post today is so nice. Love the sunflowers and your quote. Gives me hope that someday we will see grass and flowers again. This is a wonderful recipe for a dip. Looks so good I want, some of those chips with the dip. I also love the flower you put in the middle of the dish, which actually matches your beautiful dish. Very inviting! thanks for sharing...Blessings Dottie :)
    Reply

  10. David says

    Catherine, My better half doesn't care for chickpeas...but I'll bet that she'd eat them if they were made into a dip like this one! Thanks and Take Care, Big Daddy Dave
    Reply

  12. Medeja says

    Thanks for sharing this recipe for the dip :) I will be having guests next week so instead of buying I will just make it myself :)
    Reply

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