Living The Gourmet

  • Subscribe
menu icon
go to homepage
  • About
  • Recipes
  • Wines
  • Shop
  • Subscribe

search icon
Homepage link
  • About
  • Recipes
  • Wines
  • Shop
  • Subscribe

×
Home » Simple French Toast

Simple French Toast

Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

Love this recipe? Share it!

There are words that describe life; though in a word; bread.  For it comes in many forms.  There is bread that identifies each.  It is a staple that brings together the masses.  Bread defines a culture and is the gold that is harvested from the land.

Ingredients:
Sliced white bread
Butter
Powdered sugar
Syrup
Bread Wash:
3 eggs
1 tsp. powdered sugar
½ tsp. vanilla
¼ tsp. salt
½ cup milk
¼ tsp. cinnamon

Combine the above ingredients for the bread wash in a shallow bowl and beat with fork.
Heat a griddle with a pat of butter.  Do not have the heat too high or the butter will burn.
Dip the bread in the wash on both sides and place on a griddle.  Do not soak the bread or it will fall apart.
Dust the French toast with powdered sugar; add a little extra butter and syrup.

Enjoy with Love,
Catherine
xo
---
Linkups:
Whimsy Wednesday
Wonderful Food Wednesday
Wednesday Whatsits
Four Seasons Blog Hop
Wake Up Wednesday
All Things Pretty
Full Plate Thursday
Thursday Favorite Things
Showcase Your Talent Thursday
Fridays Unfolded 

Elsewhere:
Cook Eat Share
Foodista
Key Ingredient
Foodie
Just A Pinch
 

More Uncategorized

  • Avignonesi Nobile di Montepulciano 2020
    Avignonesi Nobile di Montepulciano 2020 - A Review
  • Martha Stewart - Clean Slate
  • Happy Thanksgiving
  • Remembering 9.11

Comments

    Leave a Comment Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Terri Henkels says

    January 15, 2014 at 5:40 am

    French Toast is so good and yours looks delicious! Your picture makes you want some right now!! Thanks so much for sharing on the Four Seasons Blog Hop.

    Reply
  2. Amy at Ms. Toody Goo Shoes says

    January 12, 2014 at 3:14 am

    French Toast was the very first food I ever cooked. We learned how to make it in school in Home Economics, and I couldn't wait to go home and make it for my family, which I did many times. I had to be around 12 years old. I've never lost my love for it! Yours looks delish!

    Reply
  3. Katherines Corner says

    January 12, 2014 at 2:31 am

    one of my very favorite things!!! Thank you so much for helping to make the Thursday Favorite Things blog hop so much fun Hugs!

    Reply
« Older Comments

Welcome

We're so happy to have you here! Our goal is to bring you recipes and inspirations for a gourmet life.

About us

Footer

↑ back to top

About

  • Our Story
  • Privacy Policy
  • Terms of Service
  • Content Sharing Policy

Work With Us

  • Contact
  • Media Kit

Social

  • Facebook
  • Instagram
  • YouTube
  • TikTok

©2026 Living the Gourmet LLC. All rights reserved.

  • Pinterest
  • Facebook
  • X
  • Email