Ingredients:
5 lbs. potatoes
1 cup milk
1 cup sour cream
4 tbs. butter
Dashes of salt
Dashes of black pepper
Dashes of garlic powder
Skin and boil potatoes until fork tender.
Drain and place in deep bowl while still hot. Add the butter, sour cream and milk and spices and mash.
You may adjust the milk and sour cream to your liking.
These are creamy and delicious to add to any meal.
Enjoy with Love,
Catherine
xo
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Amelia says
Hi Catherine, your mashed potatoes look delicious, look so creamy.
Thanks for sharing the recipe and music Monday.
Have a nice day, regards and GOD bless you.
[email protected] at Marina says
How wonderful it is: mash potatoes with some music! Thanks Catherine! 🙂
Sandee says
You season the potatoes after they have been cooked. I’ve never done it this way before. I’ll have to give this a try. Sure looks good.
I love the MM song too.
Have a terrific day and week ahead Catherine. 🙂
Grace says
My mother was adding garlic and sour cream to mashed potatoes 60 years ago – it’s the only way I ever remember making them but sometimes when I make mashed potatoes (not often, I don’t like potatoes) I put in whipped cream cheese because I rarely have sour cream in the house…
And yes they are creamy and delicious…
David says
Catherine, I hate to admit this but we’ve fooled many guests with our great homemade mashed potatoes…requiring little effort and hard to beat…from the grocery store and Bob Evans. This is one of the very few pre-made food products that comes very close to homemade. Take Care, Big Daddy Dave
La cucina di Molly says
Ciao Catherine,ottimo il tuo purè di patate, tanto cremoso! Proverò anch’io questa tua versione con la panna acida! Un Abbraccio…Molly
allotments4you says
Delicious Catherine…I always use fresh garlic in mine though as I don’t have powdered garlic in.
stevebethere says
That creamy mash looks lovely I might give it a try …yummmm!
I also like a bit of Emerson Lake and Palmer 🙂
Have a brilliant week 😉
Rose says
Mashed potatoes are one of the best comfort foods!
sofiaaurora says
Catherine, Thanks for visiting my blog and for staying on as a follower is an honor, I’m staying in correspondence also for yours, because I’m seeing delicious recipes, kisses
Sofía
milideasmilproyectos.blogspot.com
Kim Garceau says
I could not live without mash potatoes!!!! Yours looks creamy and dreamy!
Roz P. says
Cream, butter, and GARLIC with potatoes . . . what’s not to love about this recipe! Mmmm . . . my husband would eat the whole batch! Blessings to you Catherine, your blog friendship is so appreciated!
~ Roz
Rosita Vargas says
Me encanta esta crema luce deliciosa y tentadora abrazos hugs,hugs.
Guru Uru says
Good musical accompaniment to a wonderful recipe cannot be beat 😀
Cheers
Choc Chip Uru
P.S. Come over and enter my international giveaway to celebrate my blogiversary!
Joanne says
Mmm comfort food.
Te de Ternura says
TU PURÉ SE VE EXQUISITO!!!
Mil gracias CATHERINE, POR TUS PALABRAS Y por tu CARIÑO 🙂
Un beso
Conxita
María says
Querida Catherine,
muchas gracias por tu visita a mi blog y por la invitación al tuyo. Tienes platos deliciosos así que me quedo desde ahora como seguidora. Besicos.
Da Dude says
Music to cook by. Great idea. Unfortunately I have to watch my potassium so mashed potatoes are a no no.
Have a great day!
Steve
ImSoVintage says
Hi Catherine,
These sound very yummy. Thanks so much for the follow.
Laura
LadyJava says
This is definitely different and I love it.. something yummy to enjoy while i listen to MM 🙂
Thanks for sharing the recipe!