Ingredients:
5 lbs. potatoes
1 cup milk
1 cup sour cream
4 tbs. butter
Dashes of salt
Dashes of black pepper
Dashes of garlic powder
Skin and boil potatoes until fork tender.
Drain and place in deep bowl while still hot. Add the butter, sour cream and milk and spices and mash.
You may adjust the milk and sour cream to your liking.
These are creamy and delicious to add to any meal.
Enjoy with Love,
Catherine
xo
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LadyJava says
This is definitely different and I love it.. something yummy to enjoy while i listen to MM 🙂
Thanks for sharing the recipe!
ImSoVintage says
Hi Catherine,
These sound very yummy. Thanks so much for the follow.
Laura
Da Dude says
Music to cook by. Great idea. Unfortunately I have to watch my potassium so mashed potatoes are a no no.
Have a great day!
Steve
MarÃa says
Querida Catherine,
muchas gracias por tu visita a mi blog y por la invitación al tuyo. Tienes platos deliciosos así que me quedo desde ahora como seguidora. Besicos.
Te de Ternura says
TU PURÉ SE VE EXQUISITO!!!
Mil gracias CATHERINE, POR TUS PALABRAS Y por tu CARIÑO 🙂
Un beso
Conxita
Joanne says
Mmm comfort food.
Guru Uru says
Good musical accompaniment to a wonderful recipe cannot be beat 😀
Cheers
Choc Chip Uru
P.S. Come over and enter my international giveaway to celebrate my blogiversary!
Rosita Vargas says
Me encanta esta crema luce deliciosa y tentadora abrazos hugs,hugs.
Roz P. says
Cream, butter, and GARLIC with potatoes . . . what's not to love about this recipe! Mmmm . . . my husband would eat the whole batch! Blessings to you Catherine, your blog friendship is so appreciated!
~ Roz
Kim Garceau says
I could not live without mash potatoes!!!! Yours looks creamy and dreamy!