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Home » ~ Dill Potato Salad ~

~ Dill Potato Salad ~

Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

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 Ingredients:
4-5 lbs. of potatoes
3 stalks of celery - sliced thin
3 cloves of garlic - chopped fine
1 tablespoon of capers - chopped
1 tablespoon of caper juice
¼ red onion - chopped
1 handful of fresh dill - chopped fine
Juice of ½ lemon
Salt to taste
Dashes of black pepper to taste
Drizzles of olive oil
Boil the potatoes until fork tender.  Drain and leave in a colander to cool.
When cooled, cut the potatoes to bite size pieces.  Add all of the ingredients for the salad and toss.
Place in the refrigerator until ready to use.
This is a perfect summer potato salad.
With Love,
Catherine
xo

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  1. Te de Ternura says

    August 06, 2012 at 5:52 pm

    ESTUPENDA ENSALADA CATHERINE!!!
    SALUDOS AMIGA "-"

    Reply
  2. Don E. Chute says

    August 06, 2012 at 7:15 am

    Damn you even make a DilWeed look goo. PLU from SSF

    Reply
  3. Chiara Giglio says

    August 06, 2012 at 7:09 am

    un piatto perfetto per l'estate Catherine!Un abbraccio..

    A perfect dish for summer...A hug

    Reply
  4. Joanne says

    August 06, 2012 at 12:47 am

    WHat an inventive dressing for this salad!

    Reply
  5. Kim Garceau says

    August 05, 2012 at 11:49 pm

    Dill, potatoes, capers and red onion, a perfect combination of flavors and textures! Love your salad!

    Reply
  6. Loretta says

    August 05, 2012 at 10:26 pm

    Looks delicious Catherine...dill a fave! Hugs

    Reply
  7. Curts Delectables says

    August 05, 2012 at 8:06 pm

    I am a huge potato fan... this is also a great herb to use to flavor them.. never thought about dill on potatoes... sounds great!

    Reply
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