Ingredients:
10 boneless chicken thighs
Salt
Black Pepper
For the Sauce:
1 pint of cherry or grape tomatoes
4 cloves of garlic
Healthy handful of fresh cilantro
Salt
Pepper
Ground oregano
Romano cheese for grating
Olive oil
Heat a large frying pan with a drizzle of olive oil.
Add the boneless chicken thighs; season with salt and pepper to taste. Sauté the chicken to become slightly golden on each side.
In a food processor combine the tomatoes, garlic and cilantro and give a few good chops.
Place the chopped tomatoes on the chicken thighs and add the seasonings to taste. Grate the Romano cheese on top and drizzle a little olive oil over the top.
Preheat the Oven to 350 degrees:
Bake for about 20-25 minutes.
This is very good and so easy.
With Love,
Catherine
xo
Life's a shoe says
wow this looks like a really good and simple dish to make!
Joanne says
Fresh tomatoes really do make all the difference in a dish like this!
Magic Kitchen says
Chicken with tomatoes love it. Simple but delicious and healthy too.
Pegasuslegend says
A great dish any night of the week and easy to make great classic one for us here! Have a blessed weekend!
Federica says
I like chicken cooked in this simple way. That sauce makes it really tasty 🙂 Bye dear, have a great we
Chiara Giglio says
I love chicken and your recipe is delicious and tasty ! have a good weekend dear, blessings...
Jordasche Kingston says
It sounds delicious, Catherine! Thank you so much for sharing. I will definitely be trying this for my next chicken dish 🙂
Joyce Lansky says
Mmmm. We had chicken ala KFC tonight.
Catch My Words
http://joycelansky.blogspot.com
Janet Gardner says
A couple of my favorite foods, chicken and tomatoes! Looks delicious!
Janet
xoxo