Adapted from: The New McCall’s Cookbook
Ingredients:
½ cup cornmeal
4 cups hot milk
2 tablespoons butter
¼ cup molasses
2 eggs – slightly beaten
½ tsp. salt
1/3 cup brown sugar
1/3 cup granulated sugar
¼ cup honey
¾ teaspoon ginger
Dash of ground cloves
½ cup cold milk
Preheat Oven 325 degrees:
In a double-broiler top, slowly stir cornmeal into hot milk. Cook over boiling water, stirring occasionally for about 20 minutes.
Lightly butter a baking dish.
In a bowl combine rest of ingredients except cold milk; stir into cornmeal mixture and mix well. Pour into prepared dish; and pour cold milk over the top, without stirring.
Bake uncovered for about 50 minutes or until just set. Do Not!! Overbake. Let stand 15 minutes before serving. Serve with vanilla ice-cream or fresh whip cream.
This is a delicious and unique dessert.
With Love,
Catherine
xo
2
Angie's Recipes says
Catherine, this sounds so wonderful! I have never had a baked Indian pudding and I am totally intrigued.
Happy Mother's Day!
Angie
allotments4you says
This sounds interesting....But I don't have a broiler so I don't know if i would be able to make it....is there another way to do it??
Gloria says
ahhh look delicious Catherina, love puddings!
Happy Mothers day!
Katerina says
This pudding is so mouthwatering Catherine!
mia xara says
Hi Catherine,this really sounds interesting,especially to someone like me,who loves pudding!!Wishing you a Happy Mother's Day!:)
Buttercup says
I grew up in New England and we ate a lot of Indian pudding. My favorites are with either vanilla ice cream or hard sauce. Have a great Mother's Day!
The Café Sucré Farine says
Yum, sounds delish!
Lizzy says
This is a dessert I've heard about, but never made. I'd love a little sample...it sounds tasty! Happy Mother's Day!
love2dine says
There are so many variations to be made with this recipe and I would like to try them soon. Your photo
looks so inviting and delicious.
Lenia says
It looks really inviting!Have a lovely Sunday,dear!
Joanne says
I've never had anything like this before! Sounds so delicious!
Anca says
WOW, that looks delicious, I have to try it sometime 😀
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Rebecca Subbiah says
looks great wonder where it go its name from and happy mothers day
Alida says
Nice cake and completely new to me. Yummy!
T.W. Barritt at Culinary Types says
I love Indian Pudding, and I think serving it in a pie plate is perfect!
La cucina di Molly says
Non ho mai assaggiato questo dolce, l'aspetto è delizioso, proverò a farlo! Anche se con ritardo ti faccio tanti auguri per la festa della mamma! Un abbraccio...Molly