Ingredients:
3 Spanish onions – diced
4 cloves of garlic – chopped
1 bunch of Italian parsley – chopped
4 tablespoons of butter
½ tsp. of black pepper
10 cups of chicken broth
Sliced of fresh bread
Shredded mozzarella
Grated Romano cheese
In a sauce pot melt the butter with the onions, garlic and parsley. Sauté on low until the onions are soft and becoming transparent.
Add the chicken broth and black pepper and continue to simmer on a low heat for approximately 30 minutes.
Heat a griddle and butter the bread slices and toast to a golden color.
Place the bread in a soup bowl. Add the Romano cheese and the mozzarella. Top with the soup and serve.
This is hearty and very delicious.
With Love,
Catherine
xo
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Recetario Spanglish para mis hijos says
Catherine, this soup is a celebrity at home and I love the way you added the cheese, beautiful! Blessings,
anniebakes says
I LOVE french onion soup, so I think this one would be a winner as well! anne
Rose says
I love onions! This sounds delicious.
Pam says
Your soup looks great, Catherine! I love onion and will be trying this! Hugs
Te de Ternura says
UNA SOPA FANTÁSTICA y un BLOG DELICIOSO!!!
SALUDOS DESDE BARCELONA AMIGA:)
Alida says
Lovely onion soup and great idea putting mozzarella on top!
Tina says
Your onion soup does make for the perfect comfort food! The hubs will be eating a lot of soup do to upcoming surgery, so I am saving this. Thanks for posting!
Gloria says
i love thid soup Catherine look amazing!
Gemma Olivia says
It's such a lovely soup!
I love it and I make it quite often!
Love and blessings dear Catherine!
Joanne says
wow! I love the italian twist on this soup!
Rosita Vargas says
Adoro las sopas de cebollas son una delicia ,querida Catherine que tengas una hermosa pascua,bendiciones,abrazos hugs,hugs.
Rosita Vargas says
Adoro las sopas de cebollas son una delicia ,querida Catherine que tengas una hermosa pascua,bendiciones,abrazos hugs,hugs.
Dining Alone says
This includes ingredients I almost always have on hand, what a great soup idea.
Petra says
I'm a lover of onions, even though they make me cry! Thank you for this!!
Dieter Moitzi says
Onion soup - what a great idea! Long time I haven't eaten one; I guess I should try out a traditional French Soupe à l'oignon. Or should I try your recipe first? Oh cruel world of dilemmas! Best to you, xoxoxo D.
Rita says
Nothing like a steaming bowl on onion soup. I just took some out of the freezer for our supper tonight.
Rita
Kavi says
WOWWWW!! I'm here at your blog for the 1st time & I love it here!! You have some real interesting recipes!!
I'm the 698th follower! Just missed 700 by 2!! 😀
Cheers!
Kavi
Edible Entertainment
Lizzy says
Oh, I love this quick version of French onion soup...and with ooey gooey mozzarella! Marvelous! Wishing you and your family many blessings as we approach Easter....xoxo
kitchen flavours says
Looks delicious! I love Onion Soup! Thanks for sharing!
Tanna at The Brick Street Bungalow says
Serious comfort food along with the apple crumble!! Right up my alley after having to part with my Little Men. Thank you and hope you have a wonderful Easter, Catherine! blessings ~ Tanna