Ingredients:
Sauce:
28 oz. can of crushed tomatoes
5 large cloves of garlic – chopped
1 red onion – sliced
Healthy handful of parsley – chopped
Handful of fresh oregano – chopped
Pinch of sugar
Dashes of fresh ground black pepper
Dashes of sea salt
Dash of red pepper flakes
Olive oil for drizzling
In a large frying pan heat a few drizzles of olive oil and add the garlic, onion, parsley and fresh oregano and let sauté until the onion is clear. Add the crushed tomatoes, pinch of sugar and all or the seasonings. Let the sauce simmer while preparing the bread.
Preheat the Oven to 350 degrees:
Slice the bread to desired thickness. Rub each slice with a piece of raw garlic. Place on a baking sheet and put it in the oven for about 3-4 minutes just to give it a little crispiness.
Remove the bread from the oven and drizzle a little olive oil over the bread. Spoon the sauce on the bread. Top with the shredded mozzarella cheese and the grated Romano cheese. Drizzle a touch of olive oil on top and place in the oven long enough to melt the cheeses.
Serve with a delicious side salad and you are ready for a treat!!
Enjoy with Lots of Love,
Catherine
xo
The Café Sucré Farine says
Looks like what I would call a quick, easy delicious dinner with a nice salad, yum! Thanks Catherine!
Joanne says
My mom used to make something like this all the time! Looks so good.
Three-Cookies says
I had something similar for dinner just now, didn't know there was something called 'bread pizza'
Wanda says
Another yummy dinner!
We are leaving today for a short trip to Las Vegas to see The Lion King Production for our 50th Wedding anniversary the 24th.
May not get back to visit for a few days.
A Year on the Grill says
Love all things pizza... These are so easy and fast, a terrific post. Great remonder for tonight. Have everything on hand!
Shabs says
The pics look so mouthwatering and I absolutely love it , my kind of food , easy and yummy 🙂 .
Tanna at The Brick Street Bungalow says
Looks delicious! And, quick and easy! Can't beat that! blessings ~ tanna
Rita says
WOW! Catherine; talk about a fantastic recipe. Brand new for me and really anxious to give it a try; gotta be good!
Rita
Gina Alfani says
Looks delicious Catherine! I've never tried this . . . but I will now 🙂
Have a wonderful week . . . Gina
Reeni says
I love this idea Catherine! I hope you saved a slice for me!
Meadowly says
I make bread pizza with a different topping.This looks so delicious.My children would definitely enjoy this, so I am going to try this very soon.Thanks .
Don E. Chute says
Ohhhhhh...lordylordy that looks fantastic.
PizzaPizza I love Pizza!!
blessings.
mia maria says
Such a flavorful dish with so simple ingredients! It’s a masterpiece!
Ambreen says
I know how tasty this would be, just by looking at the picture! Thanks for sharing!
Lenia says
My mouth is watering!!!Hugs from Greece!
Kelly says
Catherine, what a lovely blog! Italian food is among our favourites and you come to it with authenticity and passion. The bread pizza looks scrumptious. I look forward to exploring more of your posts...
Roz from 'la bella vita' says
Oh Catherine, you've just prepared this with two of my weaknesses . . . pizza and bread! Sounds incredible to me as a carb freak! Blessings and hugs, XOXO Roz
Rosalba says
Good! From the picture it really seemed like a pizza Neapolitan! It's a great idea to bake the bread at the end.
Very good dear, see you soon.
redkathy says
Hey Catherine, My kids used to love these bread pizzas. A great idea to rub the bread with garlic and pre-bake!