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    Home » Grilled String Beans with Mushrooms & Onions

    Grilled String Beans with Mushrooms & Onions

    Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

    Ingredients:


    1 ½ lbs. of fresh string beans
    1 large sweet onion - sliced
    1 quart of button mushrooms - sliced
    4 cloves of fresh garlic - chopped
    Dashes of sea salt
    Dashes of fresh ground black pepper
    Dashes of red pepper flakes
    Drizzle of olive oil
    Bring a sauce pot of water to a boil and add the string beans. Simmer the beans for about 5 minutes. Drain and set aside.
    Heat the griddle with a drizzle of olive oil and add the mushrooms and sliced onions. Grill until the onions and mushrooms are a beautiful golden color. Remove the veggies from the griddle and add the string beans. Grill the string beans until they are slightly golden and add to the onions and mushrooms.
    Drizzle the veggies with olive oil, add all of the seasonings and toss.
    This is an easy and delicious side dish to go with any meal.

    Enjoy with Lots of Love,

    Catherine
    xo

    0

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    1. alwayswinner786 says

      April 16, 2011 at 4:00 pm

      I think I get my dinner idea! Thanks for sharing a lovely delicious veggie dish!

      Reply
    2. Sam @ My Carolina Kitchen says

      April 16, 2011 at 1:40 pm

      I can always use another good recipe for green beans. This is beautiful.
      Sam

      Reply
    3. Rachele says

      April 16, 2011 at 1:33 pm

      I'm not a huge fan of green beans but... this looks and sounds amazing. Love mushroom and onions.

      Reply
    « Older Comments

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