Grilled BBQ Style Chicken Breast

3 lbs. boneless chicken breast - sliced thin

Marinade:

Juice of 1 lemon
Juice of 1 lime
5 cloves of garlic - chopped
1 tablespoon of sesame oil
¼ cup of Worcestershire Sauce
1 tablespoon Soy sauce
1 tablespoon Teriyaki sauce
1 teaspoon cinnamon
1 tablespoon balsamic vinegar
¼ cup ketchup
¼ cup olive oil
Dashes of sea salt
Dashes of ground black pepper

In a large bowl combine all of the ingredients for the marinade. Add the sliced chicken and let marinade for one hour or up to overnight in the refrigerator.

Place the sliced chicken on a heated griddle. Let the chicken grill on one side and then turn over. Let the chicken become a beautiful golden color.

This grilled chicken is easy and so delicious. It is an indoor picnic!