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Effortless and delicious is how prepping for the holidays should be. Enjoy these no-bake mini pies made with Dannon® Greek Yogurt Oikos® Pumpkin Pie and a swirl of Reddi-wip®. To make these easy desserts extra special, we topped them off with candied pecans and a sprinkle of cinnamon sugar.
According to Leonardo da Vinci, simplicity is the utmost sophistication…a mantra apparently lost on those who wrote of his fabled ‘code.’
In the art of entertaining, few sentiments ring truer. Simplicity leaves less room for error, allows for greater attention to detail, and lends a certain ‘sophistication’ in and of itself. For just as a wine can become muddled by the mere fact of an overly complex bouquet, so too can a table, recipe, or even an entire event suffer from becoming overwrought by a plethora of poorly connected items, ingredients, or themes.
Simplicity, however, is also key to keeping things interesting in spite of a busy schedule, or just plain fatigue. Whether it’s due to the back to school rush, a busy workweek, or the hectic preparations of the impending holiday season, it can be all too tempting to fall into the dreaded rut of a long line of painfully bland and otherwise uninteresting meals.
Aside from the havoc this can wreck on one’s health, it is simply no way to live. And yet here arises the grand conundrum of it all – the quest to find simplicity can be an exceptionally complicated task.
In precisely that vein, what we have on offer today is a deceivingly simple ‘pie,’ which is as pleasing to the eye as it is the palate. With only three core ingredients, these are perfect for the back-to-school season, since their quick to prepare and easy to clean up after. They can also be by the tray for a perfect end to an informal gathering, or can add a sweet note to end off a workweek meal.
To begin our Pumpkin Pie Yogurt Pies (because using pie twice in the name makes it twice as good), we start out with a pair of Dannon® Greek Yogurt Oikos® Pumpkin Pie yogurts, which I just had to buy after spotting them at Walmart, and mix those with a 1/4 cup of Reddi-wip®. We then divide that evenly between the three pie crusts, top with additional Reddi-wip®, candied pecans, which I like to make ahead of time, and a dash of cinnamon sugar. Then serve immediately.
Simplicity itself.
What are some of the ways to you keep things simple in kitchen during these hectic holiday months? We would love to hear from you.
Check out more #EffortlessPies ideas for all your holiday inspiration!
PrintNo-Bake Pumpkin Cream Mini Pies
- Total Time: 20 minutes
- Yield: 3 1x
Ingredients
- 3 Keebler® Ready Crust® Mini Graham Cracker Pie Crust (6 count)
- 2 containers Dannon® Greek Yogurt Oikos® Pumpkin Pie
- Reddi-wip® original 13oz can
- 1/2 cup chopped, candied pecans (recipe for candied pecans below)
Candied Pecans:
- 2 cups whole pecans
- 1 egg white
- 1/4 cup cinnamon sugar
Instructions
For Candied Pecans:
- Whisk egg white until foamy. Add pecans and toss until coated.
- Add cinnamon sugar. Toss and lay out on a parchment lined baking sheet.
- Preheat oven to 350 F. degrees and bake 10 minutes on one side; flip and bake 5 minutes on the other.
Assembly:
- In a small bowl, combine yogurt and 1/4 cup Reddi-wip®.
- Divide evenly between three pie crusts.
- Top with Reddi-wip®, chopped candied pecans and a sprinkling of cinnamon sugar.
- Serve immediately!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Enjoy with Love,
Catherine
xo
Maureen | Orgasmic Chef says
These are adorable and how easy! I think I might need one right now.
David @ CookingChat says
yes, simplicity is a good thing, not easily achieved...but seems like you have done so in tasty fashion here!
Nutmeg Nanny says
These little pies are so cute and look totally delicious! I love how easy they are to throw together...yum!
Paula - bell'alimento says
That looks delicious. What a quick and simple fall dessert.
allie @ Through Her Looking Glass says
Yes, twice pie, twice as good!!! These little pies are perfect for a quick fall treat. I love that they are no bake. And pumpkin. And cute. And have pecans. Lots to love. XO
marcie says
I love how you made such a delicious pie with yogurt, Catherine! I really need to try that pumpkin pie flavor, and cream pies are always a favorite of mine!
Tasha @thatssoyummy says
I could eat at least three of these and it's just 10:30am 🙂
Comedy Plus says
Oh my goodness. I'm so going to do this. I love all things pumpkin.
Have a fabulous day Catherine. Big hugs. ♥♥♥
Liz says
Such an easy way to enjoy and luscious, seasonal dessert! I'd have to make a double batch of those candied pecans!
Kelly | Eat Yourself Skinny says
These look so delicious and I can't believe how easy they are! Loving the mini servings although I can't promise I could stick to just one 😉
Shashi at RunninSrilankan says
Wow - they look so fancy in that first photo - but they are so dang easy! Easy enough for me to whip up this evening! Thanks so much for this recipe!
Tanya Walton says
I do love these quick recipes you share with us...shame I can't get some of the ingredients in the UK.
Sandra Czosek says
Those look wonderful!!!!!!!!!!!!!!!!!!!!!!!!!!
Nicole Neverman says
These mini pies are just gorgeous! Love the no-bake part too!
peter @feedyoursoultoo says
I really like no bake desserts. Looks good.
Dottie Sauchelli-Balin says
Dear Catherine,
This is a very inviting and easy sweet treat. I love the pumpkin theme and those nuts must be awesome. I always liked little individual treats for each person. A wonderful and delicious mini pies for everything with that flavor of pumpkin. Love it...I usually keep these pie shells in stock because you can create so many different deserts with them, puddings, fruits, and of course mini pies. Thanks for sharing...Have a blessed week!
Dottie 🙂
Medeja says
These mini pies look so beautiful and yummy!
April J Harris says
Love the idea of Pumpkin Pie Yogurt and I love what you have done with it here! Your mini pies are gorgeous, Catherine!
kate @veggie desserts says
These look sooooo pretty! I adore pumpkin season and you've nailed it!
Patty Haxton Anderson says
So easy and they came out looking ever so lovely.
Cara says
I love how easy and simple these are! and your photography is beautiful!
Serena | Serena Bakes Simply From Scratch says
Love these! So pretty and easy to make too!
Nicole Elliott ~ Client says
These are absolutely divine looking (and I'm sure tasting, too) and what you said about simplicity really resonates with me! This year I've been trying to live life more simply, and this looks like a beautiful way to continue that trend!!
Sharon @ What The Fork Food Blog says
No bake pumpkin desserts - sign me up!
justine @ Full Belly SIsters says
You make everything so elegant and gorgeous!
Big Daddy Dave says
Catherine, My better half is really into yogurt and she'd really love this simple but luscious dessert! Thanks and Take Care, Big Daddy Dave
Jessica Jarrell says
I love these little pies, how cute! Pumpkin Cream sounds right up my alley! 🙂
Debi @ Life Currents says
These look super yummy! And they are pretty healthy with that yogurt. I love them! A healthy little dessert!
Linda Roisum says
These look amazing and I love that they are so simple to make. I will definitely be trying them (although with a gluten free crust instead).
The Better Baker says
yum oh yum! Sounds so good and I'm especially fond of 'single servings'...these look perfect. Your garnishes make this dessert extra special. Thanks so much for sharing with us at Weekend Potluck.
Julie says
Wow these pumpkin cream pies look so amazing. Thanks for sharing the recipe to make them.
I would love to have you share this recipe at Monday's Cooking and Crafting with J & J.
Thanks and enjoy the weekend.
Julie at Julie's Lifestyle
Jess says
What a neat idea! Love it!
Thanks for joining Cooking and Crafting with J & J!
Kim @ The Baking ChocolaTess says
They look so delicious! Thanks so much for sharing!
Amanda says
These look like a quick, easy, yummy treat. Thank you for sharing at Merry Monday!
Sherri @ Watch Learn Eat says
I love how easy these no bake mini pies are to make! I also love the addition of the pecans - delicious!
swathi says
Looks delicious easy treat for kids, thanks for sharing with Hearth and soul blog hop, pinning.
Betty says
Thank you for sharing at the Thursday Favorite Things blog hop
Manila Spoon says
Love that these pies are so quick and easy to make! Perfect for company!