Living The Gourmet

  • Subscribe
menu icon
go to homepage
  • About
  • Recipes
  • Wines
  • Shop
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
  • search icon
    Homepage link
    • About
    • Recipes
    • Wines
    • Shop
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
  • ×
    Home » Grilled Chicken with Grilled Eggplant

    Grilled Chicken with Grilled Eggplant

    Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

    Ingredients:


    Eggplant:

    3 medium sized eggplants - quartered

    8 cloves of garlic - chopped

    Healthy handful of Italian parsley - chopped (not finely chopped)

    1 large yellow onion - sliced

    Olive oil

    Juice of ½ lemon

    Dashes of Sea Salt

    Dashes of Fresh Ground Black Pepper

    Chicken:

    3 lbs. of boneless chicken breast

    Marinade:

    Healthy handful of Italian parsley - chopped (not finely)

    3 cloves of garlic - chopped

    Dashes of Curry powder

    Dashes of Paprika

    Dashes of Fresh Ground Black Pepper

    Dashes of Cumin

    Dashes of Sea Salt

    1 tablespoon of Brown Sugar

    Juice of ½ lemon

    ¼ cup of olive oil

    Marinade to pour over the finished dish:

    Juice of 1 lemon

    ¼ cup olive oil

    Dash of Sea Salt

    Dashes of Fresh Ground Black Pepper

    Quarter the eggplant lengthwise and slice, combine with the chopped garlic, parsley and onion and drizzle a little olive oil over the veggies. Season this with salt and pepper and grill.

    Combine the ingredients for the marinade and pour over the chicken. Let this sit in refrigerator for and hour or so, or overnight or overnight if you wish.

    Heat a griddle with a drizzle of olive oil and place the chunks of eggplant, slices of onion, garlic and parsley on the griddle. Grill until the veggies turn golden on both sides.

    Place on platter and cover to keep warm while you grill the chicken.

    Place the marinated chicken on the griddle and grill until one side turns golden, then flip and continue to grill on the other side, until the chicken turns golden and the juices run clear.

    Tip: The chicken will turn firm to the touch when it is done, but do not let it become hard to the touch otherwise it will be dry and you will not enjoy it.

    Combine the ingredients the lemon, olive oil and seasonings to pour over the finished dish and serve.

    This dish goes great with a crusty loaf of bread and a side salad.

    Enjoy with Love,

    Catherine
    I am submitting this to Valentine's Day Food Festival over at my dear friend, Sutapa's blog, Tips for Healthy & Delicious Cooking!

    Grilled Chicken With Grilled Eggplant on Foodista

    Grilled Chicken with Grilled Eggplant

    1

    More Uncategorized

    • Avignonesi Nobile di Montepulciano 2020
      Avignonesi Nobile di Montepulciano 2020 - A Review
    • Martha Stewart - Clean Slate
    • Happy Thanksgiving
    • Remembering 9.11

    Comments

      Leave a Comment Cancel reply

      Your email address will not be published. Required fields are marked *

      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. WW Recipes says

      January 31, 2012 at 11:28 am

      Cooked this and it`s a blast. The flavours are awesome on this dish!!!

      Reply
    2. Honey says

      March 21, 2011 at 11:17 am

      Hmmm.My one and only favorite!Chicken!

      Reply
    3. Amelia@SavoryandSweet says

      February 09, 2011 at 12:54 pm

      This sounds really good...I love eggplant!

      Reply
    « Older Comments

    Welcome

    We're so happy to have you here! Our goal is to bring you recipes and inspirations for a gourmet life.

    About us

    Footer

    ↑ back to top

    About

    • Our Story
    • Privacy Policy
    • Terms of Service
    • Content Sharing Policy

    Work With Us

    • Contact
    • Media Kit

    Social

    • Facebook
    • Instagram
    • YouTube
    • TikTok

    ©2026 Living the Gourmet LLC. All rights reserved.

    Living The Gourmet
    Powered by  GDPR Cookie Compliance
    Privacy Overview

    This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

    Strictly Necessary Cookies

    Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.