Valentine’s Day is around the corner, and for those who forgo eating out, there’s nothing better than sharing a meal with loved ones at home.
Celebrity Chef Marcus Samuelsson is here to share some unique and seasonal recipes to elevate your Valentine’s Day, featuring NEW Pure Leaf Herbal Iced Teas brewed with real hibiscus.
Thank you to Chef Samuelsson for stopping by Living the Gourmet today to share his tips and tricks. Below is the recipe for Chef Samuelsson’s Cherry-Hibiscus Seared Scallops!
Wishing you all a very beautiful Valentine’s Day!
Enjoy with love!