What better way to welcome the spring weather than with a hot dog and all the dressings?!!
Yields 8 servings
Hot Dogs with Black Beans & Sauerkraut
5 minPrep Time
15 minCook Time
20 minTotal Time
Save Recipe
Ingredients
- 8 hot dogs
- Frank’s Kraut
- Your favorite bun or flat bread
- For the Black Beans
- 19 oz can black beans – drained
- 1 large onion – sliced
- 2 cloves garlic – chopped
- 3 vine ripe tomatoes – diced
- ¼ cup Italian parsley – chopped
- ½ large jalapeño – diced with or without seeds
- ½ tsp. salt
- ½ tsp. black pepper
- 1 tsp. ground cumin
- ½ tsp. turmeric
- 2 -3 tbs. olive oil
Instructions
- Heat a medium sized frying pan with olive oil. Add the garlic, onions, tomatoes and jalapeño and sauté until the onion is softened and the garlic is fragrant.
- Add the beans, parsley and the seasonings and sauté until the beans are heated.
- Heat the Frank's Kraut in a saucepot.
- Cook the hot dogs as desired; grilled or boiled.
- Plate the flat bread topped with Frank’s Kraut next the beans and finally the hot dog. Garnish with mustard or your favorite condiment.
7.8.1.2
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https://livingthegourmet.com/2014/05/hot-dogs-with-black-beans-and-onions-featuring-franks-kraut.html
**I was given this product for review. I was not financially compensated for this post. All opinions expressed are my own. To learn more about Frank’s Kraut visit their website.
Enjoy with Love,
Catherine
xo
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Cook Eat Share
Foodista
Key Ingredient
Just A Pinch
Foodie
0
Sandee says
Have a fabulous day Catherine. Big hugs. ♥♥♥
Angie Schneider says
Rajiv Sankarapillai says
Dottie says
Claudia says
bs
Farm Girl says
I want to make my own sauerkraut soon.
This would go perfect, thank you so much for the recipe.
Rebecca Subbiah says
Kitchen Belleicious says
Elisabeth Pregadio says
I love the black beans the way you made it; nice and spicy. I would love to eat it on the side with the yummy chicken you made on the previous post. As for me, a hot dog bun is a must, and the sauer kraut is super yummy. It is a great idea to eat it on flat bread so you can just wrap the entire goodies without spilling it over! Hugs,
Kim G. says
Zainab Mansaray says
Elzbieta Hester says
:) ela@GrayApron
Te de Ternura says
Besos CATHERINE :)))
Rosa's Yummy Yums says
Cheers,
Rosa
Annalisa B says
Bacioni cara!<3
Sam Hoffer / My Carolina Kitchen says
Sam
Dawn Yucuis says
Emma @ Fork and Good says
Linda A. Thompson-Ditch says
Cakelaw says
Jennifer Kendall says
Sugar Cookies to Peterbilts says
trishie says
Juliana Michaels says
kitchen flavours says
speedy70 says
Adita Donaire says
Kathy says
Lea Ann (Cooking On The Ranch) says
Chatty Crone says
Miz Helen says
I love this meal, one of my favorite fun meals! Thanks so much for sharing your awesome post with Full Plate Thursday and hope you have a great week!
Come Back Soon!
Miz Helen