Enjoy a slice of this deliciously moist cake with bits of fresh fruit and a perfectly balanced sweet and crunchy topping!
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8
Healthy Fruit Cake
- Total Time: 30 minutes
- Yield: 6-8 servings 1x
Ingredients
Units
Scale
Cake:
- 1 1/4 cup self-rising flour
- 3/4 cup sugar
- 1/2 teaspoon cinnamon
- 2 eggs
- 3 tablespoons canola oil
- 2 tablespoons milk
- 1 apple, chopped
- 1/2 cup strawberries, sliced
Crumb Topping:
- 2 tablespoons brown sugar
- 2 tablespoons oats
- 2 tablespoons flour
- 1 tablespoon canola oil
Instructions
- Preheat oven to 350 degrees F.
- Grease 8-inch square baking dish.
- In a large bowl, stir flour, sugar and cinnamon until well incorporated.
- Add eggs, oil, milk, and fruit. Fold until a thick, dense batter comes together.
- Pour into prepared baking fish and smooth out evenly with spatula.
- In a small bowl, combine all ingredients needed for crumb topping. Stir until it comes together and sprinkle generously over cake.
- Bake for approximately 25-30 minutes or until cake teaster comes out clearn.
- Let cool completely and enjoy for breakfast or dessert!
- Prep Time: 5 minutes
- Cook Time: 25 minutes
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Sandee says
I'm one of the few people that love fruitcake. My mother made the very best fruitcake. I wish I would have learned to do that too. This sounds very good too Tammy. I'll give this one a try.
Have a terrific day you two. Big hugs. ♥♥♥
David says
Tammy, This isn't the fruitcake of Holiday legend, that's for sure. This one looks light, sweet and moist! I'd grab a couple of slices of this cake anytime! Take Care, Big Daddy Dave
Nee says
Hi Tammy , looks so good and it don't seem heavy like the Christmas fruitcake and easy , I will give it a try . Thanks for sharing 🙂
Chatty Crone says
I think it is beautiful - sandie
Ruxana Gafoor says
looks yummy
Katerina says
This is such a fluffy and beautiful cake!
Dottie says
Hi Tammy, Looks really yummy. I would love a piece with a cup of tea. Perfect! it looks very moist and crunchy on top, just the way I love it. Great job, thanks for sharing your creations! Blessings on a great rest of the week! Dottie 🙂
Medeja says
This cake looks great! I like the combination of apple and strawberries 🙂
Zainab Mansaray says
Apple and strawberries go so well together!! What a great combination. And that crumb topping?? To die for!!
MonuTeena RecipesPassion says
Tammy your cake is so great i love the nuts oats and the strawberries in that seriously speaking 🙂 shall give it a try 🙂 scrumptious 🙂
Angie Schneider says
Your fruit cake looks so moist and beautiful, Tammy.
Betty Taylor says
Looks good! I think I would really like this one!
Amy at Ms. Toody Goo Shoes says
Now this looks like a fruit cake I would actually eat! I can almost taste it!
Elisa Ciarlantini says
Beautiful your healthy fruit cake!
Liz Berg says
Mmmmm...that oatmeal topping looks wonderful atop such a moist, tender coffee cake. Well done, Tammy!!! xo
Joanne T Ferguson says
G'day! looks very healthy indeed!
Cheers! Joanne
Teri says
Hi Catherine,
My name is Teri and I write the blog, The Freshman Cook. I am also a co-host for the linky party, The Yuck Starts Here. Thank you for linking up last week. I love your Healthy Fruit Cake, and I can't wait to try it. I am trying to make a conscious effort to eat healthier and smarter, but it is difficult. I wanted to let you know that I selected your Healthy Fruit Cake as my favorite link up for the week. Your recipe will be featured on my blog when we go live tomorrow (Monday) evening at 6:00 pm EST. I hope you drop by, grab a button, and link up again!
Thank you for linking at The Yuck Stops Here!
laura@motherwouldknow says
At first I thought this was going to be a traditional fruitcake. (That's not a bad thing - I am among the very few people in the world who actually love fruitcake.) But this version is more like a delicious sweet breakfast cake. Still pretty and mouth-watering, just a different version. I'd love this too.