If you are looking for a treat that is guilt-free, tasty, and appealing to the kiddos look no further.These cereal agave cookies are sweet and chewy with bits of crunch. For a cookie, they are pretty healthy too, loaded with oats and naturally sweetened with agave nectar.
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Cereal Agave Cookies
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 1 dozen cookies 1x
Ingredients
- 2 cups cereal ground, (Honey Bunches or Cheerios are best)
- 1/2 cup rolled oats
- 1/4 cup agave nectar
- 2 tablespoons canola oil
- 1/2 teaspoon vanilla extract
- 1 egg
- 1/2 cup dark chocolate chips
Instructions
- Preheat oven to 350 degrees F.
- Line cookie sheet with parchment paper.
- In a medium bowl, combine ground cereal and oats. Toss.
- Add agave, oil, vanilla and egg. Mix until a thick sticky batter forms.
- Fold in chocolate chips.
- Using 1 round tablespoon, scoop cookie dough onto baking sheets. You should get about 1 dozen or so.
- Bake for approximately 8 minutes until golden around the edges. Transfer to a cooling rack immediately.
Toodles,
Tammy<3
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Cook Eat Share
Foodista
Key Ingredient
Just A Pinch
Sandee says
Have a fabulous day you two. ♥♥♥
Pam says
Gloria Baker says
Look amazing Tammy! have and you Catherine a nice weekend:)
Kim G. says
Nee says
Alison Agnew says
Alison
Nancherrow
Dottie says
Rose Clearfield says
Amy at Ms. Toody Goo Shoes says
Joanne T Ferguson says
Thanks for sharing it at the Foodie Friends Friday #Foods That Make You Smile Party!
Cheers! Joanne
Medeja says
MonuTeena RecipesPassion says
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Miz Helen says
Your cookies look delicious, we would love them. Thank you so much for sharing with Full Plate Thursday and have a fantastic week.
Come Back Soon!
Miz Helen