Ingredients:
4 sweet potatoes
1 red onion - diced
4-5 cloves fresh garlic - chopped
2 carrots - diced
9 oz. package frozen creamed spinach
6 cups chicken broth
¼ cup fresh parsley - chopped
2 green tomatoes - diced
1 tsp. curry
1 tsp. dried oregano
1 tsp. salt
½ tsp. black pepper
½ cup milk
2 tablespoons olive oil
Sour Cream
Sweet Chili Relish
Preheat Oven 375 degrees:
Bake the sweet potatoes with the skin on until soft. About 45-50 minutes.
When the potatoes are cooled scoop the meat out from the skins.
Heat a large soup pot with the olive oil.
Add the sweet potatoes, onion, garlic, carrots, frozen creamed spinach, parsley and tomatoes. Cook down on low heat for a few minutes.
Add the chicken broth and the seasonings and cook; semi covered, for about 30 -35 minutes.
A few minutes before serving stir in the milk.
Top each soup with a teaspoon of sour cream and the sweet chili relish.
Enjoy with Love,
Catherine
xo
Linkups:
Full Plate Thursday
Thursday's Treasures
All Things Pretty Linky Party
Four Seasons Blog Hop
Foodie Friday at Rattlebridge Farm
Friday Favorites
Weekend Potluck
TGIF Link Party
Foodie Friday at a Room w/ a View for Two
Foodie Friday at Simple Living
Elsewhere:
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Key Ingredient
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Just A Pinch
Medeja says
Another great recipe for comfort food!
Have a lovely weeekend!
Terri Henkels says
Catherine, what an interesting combination - sweet potato and spinach. It sounds really good with the chicken broth and creamed. Yum. What a great Fall/Winter soup recipe. Thank you for sharing on the Four Seasons Blog Hop.
Małgorzata Palczewska says
I have never eaten soup like these. Sounds delicious. Great for long, cold evenings
Rose Clearfield says
I love sweet potatoes! I'm sure that this is delicious comfort food at its best.
Nee says
Hi Catherine , this is a great soup to keep warm on the stove to grab a cup when coming in from the chilly outside , thanks for sharing. 🙂
Silvia Brisigotti says
Delicious!!!
Angie Schneider says
So warming and delicious!
Mary Frances McNellis says
Oh Catherine, this looks so delicious! What a creative and rich soup, perfect for company dinners. Love the sweet potato and spinach combo!
David says
Catherine, I've never heard of sweet potato soup before. Sounds interesting... I know that my better half would love it! Thanks and Take Care, Big Daddy Dave
Sandee says
Oh this is one of my favorite kinds of soup. On a chilly evening you just can't beat a nice bowl of this kind of soup.
Have a fabulous day Catherine. Big hugs. 🙂