Miracles do happen everyday.
0
Ingredients:
1 head of Romaine lettuce – chopped
4 cloves of garlic – chopped
19 oz. can of beans – drained
½ tsp. salt
½ tsp. black pepper
¼ wedge of lemon – squeezed
2 -3 tablespoons – olive oil
1 ½ cups of uncooked rice
Prepare rice as directed
Place 2 tablespoons of olive oil in a large frying pan. Add the garlic and the chopped Romaine. Cover and gently heat the pan for a few minutes until the Romaine is gently wilted.
Add the beans and seasonings and toss.
Plate the rice; add the Romaine, squeeze of lemon and toss.
Enjoy with Love,
Catherine
David says
Catherine, Very interesting! Looks great...! What I can't figure out is what the red ingredient is... Looks like sundried tomatoes or perhaps a hot pepper? Take Care, Big Daddy Dave
Gloria Baker says
Love this!! Look beautiful!!
Silvia Brisigotti says
I like very much sauteed lattuce!! With beans and rice is a very healthy, light and tasty dish!!
Sandee says
Oh this looks awesome. I'm going to try this.
Have a terrific day. Big hugs. 🙂
Nee says
Hi Catherine , this is a much try dish , just yummy and filling . I think the red ingredient is Red Beans or Kidney beans thanks for sharing 🙂
Maureen | Orgasmic Chef says
I've never eaten anything like this. Looks wonderful, Catherine!
Blondee says
This looks wonderful! I'm not a fan of kidney beans, but they give such a nice pop of color in this!
Chatty Crone says
I have had grilled Romaine before so this looks good to me. I hope you have a good weekend. sandie
Medeja says
NIe. I think rice and beans go pretty well together.
debbie says
Ooohhhh Catherine, my kind of dish!!!!
Lenia says
This is a perfect dish!Yummy and healthy since it has the ideal combo for a vegetarian like me: legumes+rice=protein!
Hugs,dear Cathrine!
Rose says
This looks wonderful. I've never cooked or wilted Romain lettuce before. I have used all the other ingredients together but usually with Escarole. I will try this soon. Thanks...........Hugs, Rose
Kim G. says
What a lovely salad Catherine!
Tanya Walton says
Sounds great although I'm not a huge lover of canned beans so would probably omit them from the recipe!!
Rose Clearfield says
I've had grilled lettuce and would love to try it sauteed sometime! Thanks for the great recipe.