Ingredients:
6 cups Cocoa Krispies Cereal
4 cups mini marshmallows
½ cup whole almonds
½ cup shredded coconut
¼ cup chocolate chips
4 tablespoons butter
In a food processor combine the almonds, shredded coconut and chocolate chips. Give a few good chops, leaving the mixture slightly coarse.
In a large frying pan melt the butter over a gentle heat. Add the marshmallows and begin to melt them.
Add the Cocoa Krispies and the mixture from the food processor and toss.
Butter a baking pan and smooth the mixture in the pan.
Preheat Oven 350 degrees:
Bake for 5-6 minutes to completely set this mixture.
Let this completely cool before slicing.
What a fun and delicious dessert.
With Love,
Catherine
xo
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Chiara Giglio says
great idea Catherine, my son Marco will love it! Have a good day my friend xoxo