Ingredients:
2 cups all-purpose flour – sifted
¾ cup sugar
5 tablespoons – butter – melted
1 tablespoon baking powder
½ cup milk
1 teaspoon vanilla
2 eggs
For the Blueberries:
1 inch piece of fresh ginger – grated
Zest of ½ lemon
1 tablespoon of lemon juice
1 tsp. brown sugar
1 cup frozen blueberries
Preheat Oven 350 degrees:
In a bowl sift together the flour, sugar and baking powder.
In a separate bowl combine the eggs, milk, vanilla and melted butter.
In a mixing bowl combine the blueberries, lemon zest, lemon juice, brown sugar and ginger. Give this a toss and add it to the dry ingredients.
Add the liquid to the dry ingredients. Mix very lightly.
Fill buttered tins about two-thirds full.
Bake 20-25 minutes or until nicely browned and full.
These muffins are moist and delicious.
With Love,
Catherine
xo
Elsewhere:
Rita says
The do look so good and tasty; love blueberry muffins.
Rita
Aarthi says
This looks delicious.Thanks for posting it Dear..
Aarthi
http://www.yummytummyaarthi.com/
Loretta says
OMG Catherine, these are so beautiful! I can almost taste them...
you have to stop tempting...may I have one...please! lol. Thanks for sharing these awesome muffins, Yummy! Hugs
Lyndsey says
These sure are some beautiful muffins! I don't eat blueberries, but I want to eat these!
Gloria says
Delicious and look amazing!! and I made something with blueberries too (lol)
Alida says
As usual great baking from you! Happy Valentine my dear!
Jill says
One of my favorites!
Happy Valentine's Day, Catherine!
aynzan says
Mouth-watering..I have bookmarked a few of your recipes and will try them one by one..
Rose says
I love blueberry muffins! Thanks for another great recipe.
Gemma Olivia says
Dear Catherine...on a day like this I'd be glad if I had one of those moist and fruity muffins...I'm feeling really down...sob!
David says
Catherine... These are great looking muffins! Blueberry is my favorite!! Thanks for the recipe and happy Valentine's Day. Take Care, Big Daddy Dave
Amy says
Blueberries muffins are such a classic and for good reason - they are delicious! These look perfect for a breakfast or mid-morning snack.
Marina says
Those muffins are incredible. I love blueberries.
Blondee says
There is nothing better than a warm blueberry muffin in the morning. 🙂
Petra says
Happy Valentine's Day. Take a break from all your cooking and baking and have someone special take you out to eat. 🙂
Thanks for reading my posts! xoxo
Tanna at The Brick Street Bungalow says
Blueberry muffins are my daughter's favorite!! Thank you. blessings ~ tanna
The Harried Cook says
I love blueberry muffins, and these look absolutely yummy, Catherine! Thank you for sharing...
Veronica's Kitchen says
Blueberries muffin is always my favour!
grace says
oooh, they have crispy edges, just how i like 'em! i'm loving your big muffins, catherine!
allotments4you says
Blueberry muffins are my absolute favourite...now I just have to wait for my bushes to produce again....I do enjoy them so much more when i use my own fruit when it's in season as opposed to the forced ones you buy all year round in the supermarkets!
The Café Sucré Farine says
Wow, these look so inviting, can I come have a cup of tea and one of these delicious muffins?
magie says
I think I may try having a go at making these this week..I love blueberry muffins! Thanks for sharing 🙂
kitchen flavours says
Your muffins looks wonderful, perfect for anytime of the day! Have a lovely day!
Dave Murphy says
Love blueberry muffins. These look delicious!
Joanne says
I'm so thrilled that you put ginger in these! The perfect touch.
Kim says
These muffins, with ginger and lemon, looks perfect!
Jenni says
I love the combination of the blueberries and lemon with ginger. I do believe I need to make these!
Magic of Spice says
Ginger with blueberries is so delightful...these look amazing!
Cindys Recipes and Writings says
Like that your added ginger!
Organized Island says
These look amazing!
Liz Berg says
Catherine, such picture perfect muffins! They look like they came fresh out of a high end bakery...mmmmmm.....
Lady Behind The Curtain says
Hi Catherine,
Thanks so much for participating in this months Behind The Curtain Dessert Challenge. Your recipe looks delicious! See you next month for Peaches and Cream! YUM! 🙂
P.S. I noticed you submitted an old recipe. The rules are to submit a new recipe. For next months challenge I would really appreciate it if you would submit a new recipe. Thanks ~Sheryl~
BurntApple says
Love the pretty addition of fresh ginger. Your muffins make my mouth water!