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Home » Sour Cream Cheese Cake!!

Sour Cream Cheese Cake!!

Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

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Ingredients:

16 oz. sour cream
8 oz. cream cheese
¼ cup corn starch
1 tsp. baking powder
1 cup sugar
Zest of 1 lemon
1 tablespoon lemon juice
1 tsp. vanilla
3 eggs

In a mixing bowl combine the corn starch, baking powder and sugar. Add the sour cream, cream cheese, eggs, lemon juice, lemon zest and vanilla and mix well.

Crumb Crust:

1 ½ cups fine crumbs - such as vanilla cookies or graham crackers
6 tablespoons butter
4 tablespoons brown sugar

Preheat Oven 350 degrees:

Melt butter over low heat. Remove from heat and add the fine crumbs and sugar and blend well. Place the crumb mixture in a pie plate and press down to form.

Bake in oven for about 8 minutes. Remove from oven and let cool a few minutes before adding the batter.

When the pie crust is cooled for a few minutes add the batter.

Bake for 35-40 minutes or until toothpick test comes out clean.

Cool before serving.

This is a light a fluffy cheesecake and very delicious.

With Love,
Catherine
xo

NOTE:  I have submitted this recipe to Foodie Friends Friday Linky Party #11!!!!
I have also submitted this recipe to #GlutenFree Fridays Recipe Party #4!!!!

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  1. Cindy DG says

    September 12, 2012 at 7:21 pm

    I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! 🙂 Thanks for linking up at our Gluten Free Fridays recipe party! See you next Friday! Cindy from vegetarianmamma.com

    Reply
  2. Cindy DG says

    September 08, 2012 at 12:09 pm

    This looks SO refreshing!! My name is Cindy and I blog over at Vegetarianmamma.com I wanted to invite you to link up your recipe at our Gluten Free Fridays Recipe Link up party! It happens every Friday and we'd love to have you join us with some of your awesome recipes! You can find this week's link up here: http://vegetarianmamma.com/glutenfree-fridays-recipe-party-4/ It doesn't mean that you have to be a gluten free bloggers. If you have some recipes on your blog that are gluten free that counts! 🙂 Many recipes are naturally gluten free.
    Thanks, Cindy 🙂

    Reply
  3. Cindys Recipes says

    September 08, 2012 at 1:16 am

    So pretty Catherine! I'd adore a slice! Thanks for sharing on Foodie Friends Friday! Don't forget to come back and VOTE on Sunday!

    Reply
  4. Lois Christensen says

    September 07, 2012 at 5:38 pm

    I adore cheesecake and this one looks really good. Your photos are so beautiful as always! Thanks for sharing on Foodie Friends Friday! Don't forget to come back and VOTE on Sunday!

    Reply
  5. Magic of Spice says

    November 18, 2011 at 1:19 am

    Cheesecake is my weakness...looks delightful!

    Reply
  6. In bucatarie cu Aziz says

    November 14, 2011 at 6:56 pm

    Just perfect!!!!!!!!!!!

    Reply
  7. bookcasefoodie says

    November 14, 2011 at 2:11 am

    What a powerful photo. It is almost real enough, to take a piece of that delicious cheesecake.

    Reply
  8. bookcasefoodie says

    November 14, 2011 at 2:11 am

    What a powerful photo. It is almost real enough, to take a piece of that delicious cheesecake.

    Reply
  9. Tina says

    November 13, 2011 at 1:57 pm

    Not sure how I missed this lovely dessert. Glad I found it! Sour cream cheesecakes are by far the best-awesome pics for an elegant and tasty dessert!

    Reply
  10. mia xara says

    November 13, 2011 at 4:37 am

    Cheesecake is one of my most favorite desserts,Catherine,and this one sounds just right for me!!Have a great weekend,XO

    Reply
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