Ingredients:
10 chicken legs
10 chicken thighs
Dashes of paprika
Dashes of sea salt
Dashes of Chili Powder
Drizzle of Olive oil
2 cups uncooked rice
Sauce:
29 oz. can - crushed tomatoes
2 onions - sliced
7 cloves of garlic - chopped
2 cups chicken broth
¼ cup wine
16 oz. bag of frozen sting beans
Handful of fresh sage
1 tsp. brown sugar
Dashes of fresh ground black pepper
Dashes of red pepper flakes
Dashes of dried oregano
Drizzle of olive oil
Preheat Oven 350 degrees:
Place chicken in a baking pan and drizzle olive oil over the chicken. Sprinkle all of the seasonings on the chicken and bake 40-45 minutes until the chicken is cooked.
While the chicken is baking prepare the sauce:
Heat a large frying pan with a drizzle of olive oil. Add the garlic, onion and fresh sage and sauté until the onion is slightly golden. Add the chicken broth and tomatoes and continue to simmer. Add the wine and seasonings and simmer on low.
Prepare the rice.
Add the chicken and frozen beans to the sauce. Continue to simmer on low for at least another hour.
Serve over rice.
This is a delicious dish for the cooler weather.
With Love,
Catherine
xo
Petra says
Chicken and rice are favorites, and this tomato sauce looks like a tasty adventure. Thank you for linking your wonderful work! xoxo
Mammazan says
I like very much this rice with chicken bat also the brownies that i saw down!!!
Kissess
Mother's Secret Home Recipe's says
Yum yum yum thats all I can say...the photo looks so tempting.
Kim says
It's a perfect week night recipe. Il like it!
The Café Sucré Farine says
This looks wonderful! I love chicken and rice paired together and this is a new twist for me with the tomato sauce, yum!
Jill says
This look terrific!
La cucina di Molly says
Ottimo piatto ricco e gustoso! Mi piace molto anche l'abbinamento di pollo e fagiolini! Ciao
Gemma Olivia says
Nice and juicy, this dish looks special dear Catherine!
Ξανθή says
I love it!!!Good morning
Pegasuslegend says
I cant tell you how good this looks... one of my favorites grandma would make was green beans and chicken that sauce was heavenly this so reminds me of that and her... awesome job and thanks for giving me some fond memories of her... have a great week!