Ingredients:
2 ½ lbs. thinly sliced boneless pork loin
1 cup flour
3 eggs - beaten - plus a dash of water
2 cup shredded mozzarella
Oil for frying
2 cloves of garlic - halved
Sauce:
1 - 29 oz. can of crushed tomatoes
6 cloves of garlic - chopped
Healthy handful of cilantro - chopped
1 - 6 oz. can of pitted black olives - chopped
¼ cup - Fried long hot marinated peppers - chopped
Olive oil
Pork preparation:
Prepare the pork by dipping first in flour then egg wash and then flour again.
Heat a large frying pan with vegetable oil and halved garlic. Carefully place the prepared pork in the oil. Cooking time depends on how thick the pork is sliced. Turn the pork only once.
Set the pork on a platter prepared with paper towels to drain the excess oil.
Preparing the Sauce:
Heat a large frying pan with a few drizzles of olive oil. Add the garlic and cilantro and let the garlic turn golden. When this is accomplished add the crushed tomatoes, chopped olives and marinated long hot peppers. Continue to simmer on low for about 10-15 minutes.
Preheat oven 350:
In a medium baking pan drizzle a little olive oil and place the pork. Top the pork with spoonfuls of the sauce and the shredded mozzarella. Repeat this with another layer of pork, sauce and mozzarella.
Bake for about 20 minutes.
This dish is simply delicious served with a salad and of course some Italian bread.
Enjoy with Lots of Love,
Catherine
kitchen flavours says
This looks really delicious! Great comfort meal that everyone will definitely enjoy!
www.foodnetworkfanatic.com says
This looks so delicious! Going to give it a try this weekend. Thanks for sharing :}
Cheryl
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Jeannie says
Lovely blog Catherine, I love the big fonts, makes for easy reading on these old eyes lol! Great pork dish, I like the spiciness of the peppers in the ingredients! delicious!
Lawyer Loves Lunch says
Love the addition of the hot marinated peppers in this! I bet it adds some great heat and flavor! 🙂
Kathy says
Wish i can have this right on my table for dinner! super delicious! Thanks for sharing the recipe.
moongoddesslei says
I'd definitely try this one! a must!
redkathy says
Brilliant idea to layer the pork Catherine!
Carla says
Great dish for family on the go! So simple yet nutritiuos. Great for home-cooking too.
Rita says
Fantatic recipe Catherine; I love cooking with pork tenderloin and always on the lookout for something new; thanks so much.
Rita