Ingredients:
2 ½ lbs. thinly sliced boneless pork loin
1 cup flour
3 eggs – beaten – plus a dash of water
2 cup shredded mozzarella
Oil for frying
2 cloves of garlic - halved
Sauce:
1 - 29 oz. can of crushed tomatoes
6 cloves of garlic – chopped
Healthy handful of cilantro – chopped
1 – 6 oz. can of pitted black olives - chopped
¼ cup – Fried long hot marinated peppers – chopped
Olive oil
Pork preparation:
Prepare the pork by dipping first in flour then egg wash and then flour again.
Heat a large frying pan with vegetable oil and halved garlic. Carefully place the prepared pork in the oil. Cooking time depends on how thick the pork is sliced. Turn the pork only once.
Set the pork on a platter prepared with paper towels to drain the excess oil.
Preparing the Sauce:
Heat a large frying pan with a few drizzles of olive oil. Add the garlic and cilantro and let the garlic turn golden. When this is accomplished add the crushed tomatoes, chopped olives and marinated long hot peppers. Continue to simmer on low for about 10-15 minutes.
Preheat oven 350:
In a medium baking pan drizzle a little olive oil and place the pork. Top the pork with spoonfuls of the sauce and the shredded mozzarella. Repeat this with another layer of pork, sauce and mozzarella.
Bake for about 20 minutes.
This dish is simply delicious served with a salad and of course some Italian bread.
Enjoy with Lots of Love,
Catherine
Velva says
Yes! This pork parmesan looks really good. Dishes that bring comfort without being overly complicated are my favorite. This is one of those dishes.
Velva
Marelie says
This is such a treat.Im getting hungry and its only 5:27am here.
The Mom Chef says
This does look fantastic. I'm thrilled that it doesn't have any actual Parmesan in it because Hubby and Dudette aren't big fans, but all the rest would get gobbled up. Many thanks for the recipe.
Don E. Chute says
Catherine--
My daughter Elena just made spaghetti with a vegitable base(no tomatoes).
We had to add Italian Sausage because my Son 'needs meat'.
It was delizioso!!
Bless Ya' have a wonderful Sunday...
Joanne says
Yum! I like pork way more than chicken anyway. Delicious!
Maria says
I don't eat pork, but the sauce sounds so delicious I'd love to try it in a vegetarian dish!
Reeni says
How incredible Catherine! This is something I would love to sit down to on a Sunday afternoon/family dinner - so hearty and comforting!
ann@Apples and Twinkies says
Catherine, this really looks wonderful. Hearty and comforting!
Les rêves d'une boulangère (Brittany) says
This looks like such a delicious dinner time dish! I love your ingredients.
elle marie says
Oh my.. this sure is comfort food.. I miss parmesan dishes soooo much.. pork, eggplant, chicken, etc...
Rita says
Fantatic recipe Catherine; I love cooking with pork tenderloin and always on the lookout for something new; thanks so much.
Rita
Carla says
Great dish for family on the go! So simple yet nutritiuos. Great for home-cooking too.
redkathy says
Brilliant idea to layer the pork Catherine!
moongoddesslei says
I'd definitely try this one! a must!
Kathy says
Wish i can have this right on my table for dinner! super delicious! Thanks for sharing the recipe.
Lawyer Loves Lunch says
Love the addition of the hot marinated peppers in this! I bet it adds some great heat and flavor! 🙂
Jeannie says
Lovely blog Catherine, I love the big fonts, makes for easy reading on these old eyes lol! Great pork dish, I like the spiciness of the peppers in the ingredients! delicious!
Bj says
nice entry and cool info......hope you can visit mine and leave a comment....see you on my world...
http://www.bobbyjohnsabasaje.com/
www.foodnetworkfanatic.com says
This looks so delicious! Going to give it a try this weekend. Thanks for sharing :}
Cheryl
kitchen flavours says
This looks really delicious! Great comfort meal that everyone will definitely enjoy!
Tanna at The Brick Street Bungalow says
Catherine, I enjoy your food just looking at your photos and reading the recipes!! The Pork Parmesan and the Crab Cake Balls look delicious.
(and, thank you so much for offering to share the panko chicken!! 😉
Blessings ~ Tanna
ribiczar says
Beneficial info and excellent design you got here! I want to thank you for sharing your ideas and putting the time into the stuff you publish! Great work!
cheap nolvadex