Living The Gourmet

  • Subscribe
menu icon
go to homepage
  • About
  • Recipes
  • Wines
  • Shop
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
  • search icon
    Homepage link
    • About
    • Recipes
    • Wines
    • Shop
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
  • ×
    Home » Lentils with Rice

    Lentils with Rice

    Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

    Jump to Recipe

    There are so many ways to prepare a dish. Perhaps there is a longing for spice or perhaps mild. Very often your senses crave what is lacking. It is nudging you to fulfill the void. Often there is a tendency to ignore what is silently calling. Listen to the calling of your senses. It is the window to the imagination; the spirit to the creativity and will seldom disappoint.

    LentilswithRice1

    Print

    Lentils with Rice

    Save Recipe Recipe Saved
    Print Recipe

    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    No reviews

    • Prep Time: 5 minutes
    • Cook Time: 30 minutes
    • Total Time: 35 minutes
    • Yield: 6 1x

    Ingredients

    Units Scale
    • 1 cup of dried lentils
    • 2 tbs. sun dried tomatoes - diced
    • 1/2 large onion - diced
    • 4 cloves garlic - chopped
    • 1/2 cup Italian parsley - chopped
    • 1 long hot pepper - chopped
    • 1 1/2 cups water plus tsp. of Vegeta powdered chicken stock
    • 1/4 cup ketchup
    • 2 tbs. balsamic vinegar
    • 1/2 tsp. salt
    • 2 tbs. olive oil - plus more for drizzling
    • 1 vine ripe tomato - diced
    • 1 1/2 cups uncooked rice

    Instructions

    1. Heat a heavy saucepot with 2 tablespoons of olive oil. Add the garlic; sun dried tomatoes, onion, parsley and hot pepper. Sauté until the onion is softened and the garlic is fragrant.
    2. Add the ketchup, lentils, salt, water plus the Vegeta and simmer on a low heat, until the lentils are tender and the water is absorbed; approximately 30 minutes. If more water is needed add a quarter of a cup at a time.
    3. Prepare the rice as directed.
    4. Plate the lentils with the rice. Garnish with the tomatoes, chopped parsley and a drizzle of olive oil.

    Did you make this recipe?

    Tag @LTGfood on Instagram and hashtag it #LTGfood

    LentilswithRice2

    Enjoy with Love,
    Catherine
    xo

    1

    More Soups/Stews/Legumes

    • Lamb Soup Recipe (Greek-Style with Vegetables)
      Lamb Soup Recipe (Greek-Style with Vegetables)
    • Best Homemade Soup Recipes – Easy, Cozy & Healthy Soup Ideas
      Best Homemade Soup Recipes – Easy, Cozy & Healthy Soup Ideas
    • Chicken and Dumplings
      Chicken and Dumplings
    • Wonton Soup
      Wonton Soup

    Comments

      Leave a Comment Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. Diane Balch says

      August 12, 2014 at 11:29 pm

      Always looking for new ways to cook lentils. My family loves them. Pinned.

      Reply
    2. Monu says

      August 11, 2014 at 6:12 am

      One of my fav combo ever yummy

      Reply
    3. claudia lamascolo says

      August 10, 2014 at 3:47 pm

      very cool new site congratulations on making this big move... I am not so brave hugs and much luck to you.. I have to book mark this one love this lentil recipe!

      Reply
    4. Chiara says

      August 09, 2014 at 10:11 pm

      this look delicious Catherine, I love lentils! Blesings my dear,xoxo

      Reply
    5. Rose says

      August 09, 2014 at 3:25 pm

      I love lentils and eat them often. I eat a lot of meatless dishes. Thanks for the great recipe. Hugs, Rose

      Reply
    6. Amy @ Ms. Toody Goo Shoes says

      August 09, 2014 at 4:28 am

      Yum, I love lentils! This sounds really hearty! Pinning!

      Reply
    7. gloria says

      August 09, 2014 at 4:23 am

      I love lentils and this look delicious Catherine.
      Have a wonderful weekend Catherine

      Reply
    8. Miz Helen says

      August 09, 2014 at 12:20 am

      Your Lentils with Rice looks like a very comforting dish that we would really enjoy! Thanks so much for sharing with Full Plate Thursday and have a great day!
      Come Back Soon!
      Miz Helen

      Reply
    « Older Comments

    Welcome

    We're so happy to have you here! Our goal is to bring you recipes and inspirations for a gourmet life.

    About us

    Footer

    ↑ back to top

    About

    • Our Story
    • Privacy Policy
    • Terms of Service
    • Content Sharing Policy

    Work With Us

    • Contact
    • Media Kit

    Social

    • Facebook
    • Instagram
    • YouTube
    • TikTok

    ©2026 Living the Gourmet LLC. All rights reserved.

    Living The Gourmet
    Powered by  GDPR Cookie Compliance
    Privacy Overview

    This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

    Strictly Necessary Cookies

    Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.