October is National Chili Month and Chef Richard Blais is predicting the unexpected pairing of chili and peanut butter sandwiches as the next big culinary trend this fall season! He has created his very own PB Raviolis to pair with a bowl of his go-to Biergarten Chili – the perfect fall comfort food for football tailgating/watch parties, Thanksgiving gatherings and more.
Be sure to check out the full interview for the delicious recipe and how to VOTE in the exciting The Ultimate Chili Cookoff Experience on TikTok!
Many thanks to Chef Blais for stopping by today and visiting with Living the Gourmet!
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