Michael Pappas
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I received this product for review. All opinions stated are my own. I was not financially compensated for this post.
For LTG’s full disclosure policy, see here.
To learn more about Chef John, his years at the White House and his company, State of Affairs Catering, visit him here and here.
Special select recipes from John Moeller coming soon to LTG…
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~~louise~~ says
You know how I just adore books that are flavored with history and historic antedotes. This sure sounds like my kind of book!
Your review of the book is spot on, not too much not too little. Chef John sounds so willing to give insight to his career and his place in history at the White House. Thank you so much for sharing your experience with us, Catherine and also to Michael and of course Chef John...
Louise says
Amelia says
Have a lovely week ahead,regards. Hugs to you.
Elzbieta Hester says
BTW, I stopped getting your updates :(
Good weekend!
ela h.
Gray Apron
Sandee says
Have a blessed day. ♥♥♥
theeangelproject says
Sinea Pies says
Dottie says
I was thrilled when I heard that you were going to interview Chef John Moeller! Your interview was wonderful, such great information. I loved his stories especially about Paul Newman/popcorn and of course Julia Child. When chef John said she came into the kitchen and thanked him personally, that must have been an experience that he will never forget! When chef John spoke about Christmas at the White House I can just imagine how busy and confusing it must be, but he sounded like he knew how to handle it all. I am intrigued as to his book, his stories, as well as the recipes.I enjoyed your review of this book and I am going to check Amazon as I would love to read it. Well, Catherine dear you are just amazing, so calm and collected in the interview, great questions, wonderful answers..You are a natural born interviewer among all of your other fabulous attributes. Thank you for doing this! Awesome job well done, indeed! Now I am waiting for some of the recipes! Thanks you again for sharing this amazing interview. Blessings...Dottie :)
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