Catherine
For more information on Golden Blossom Honey visit their website!
**I was given these products for review. I was not financially compensated for this post. All opinions expressed are my own.
For more information on Golden Blossom Honey visit their website!
**I was given these products for review. I was not financially compensated for this post. All opinions expressed are my own.
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Sandee says
My favorite pasta dish is chicken fettuccine. My absolute favorite. This is much lighter than usual too. Awesome.
Have a fabulous day you two. Big hugs. ♥♥♥
Cakelaw says
This looks delish, and I love how you have made a creamy style sauce using light ingredients like cottage cheese. That honey jar is too cute.
Alida says
Creamy and delicious. This pasta really makes me hungry!
Chiara Giglio says
light but tasty, it's perfect for me ! Blessings.....
Medeja says
The sauce sounds so lovely. And the idea topping with some honey is so interesting!
Nee says
Hi Catherine , love Chicken Afredo , the sauce sounds so smooth and delicious . Never tried it with honey before , but there is a first for everything , thanks for sharing 🙂
Red Rose Alley says
You have my favorite Italian food on here - fettucini alfredo. I get it every time when we go to our favorite restaurant. This looks so delicious.
~Sheri
Dottie says
Dear Catherine,
Terrific! I love Fettuccini Alfredo! It truly is one of my favorites. Your rendition is great because it is light, and you used cottage cheese, which I have never had that ingredient in my Alfredo. Also, I love the idea of the honey as well..must make a wonderful combo. I always have the honey bear in my cupboard. He is so cute and delicious...Thanks for sharing this yummy recipe...
Blessings on the rest of the week Dottie 🙂
Gloria Baker says
amazing!!!
Haffa Bexi says
simple recipe and just so tempting!
lenia says
This is my kind of pasta!Love it!
Hugs,dear!
Barbara says
Very unusual with the honey, Catherine. It looks fabulous!
David says
Catherine, I like the recipe for the light fettuccini Alfredo but I'm not sure about the honey... I like spicy better than sweet and I'd probably just add more garlic and red pepper flakes. Take Care, Big Daddy Dave
Mary Frances McNellis says
Wow! Honey and red pepper flakes? You are such a creative chef, Catherine! This lighter fettuccine sounds so good, especially with the unique ingredients. I wish I had a plate to try right now! Definitely saving this one!
Chatty Crone says
Okay you probably know by now I am not a cook - but I love your food - and you give me some great ideas. This is another one - I usually think that is is heavy, but this looks so nice and light and healthy!
Joanne T Ferguson says
G'day! Looks YUM Catherine! I would love to taste this right now!
Cheers! Joanne
Joanne DiPalo says
Catherine this sounds so delicious. Pinning and sharing.
The Ninja Baker says
Catherine, Your fettuccini is a dream and a work of poetry! I imagine the cottage cheese adds a nice texture =)
P.s. Did you write the poem? Or is it a song?
Catherine says
I write all of the poems on the blog.
Have a beautiful weekend.
Blessings dear. Catherine xo
La cucina di Molly says
Buonissime queste fettuccine, mi piacciono così cremose, brava Catherine! Un abbraccio!