Ingredients:
4 thighs and 4 legs
For the Rub:
4 medium to large cloves of garlic - chopped
½ tsp. of ground cumin
¼ tsp. salt
¼ tsp. black pepper
½ tsp. garlic powder
½ tsp. curry powder
¼ tsp. dried oregano
1 tsp. brown sugar
1 tablespoon vinegar
1 tsp. olive oil
Preheat Oven 350 degrees:
Clean the chicken and pat dry. Place the chicken in a baking pan.
Combine all of the ingredients for the rub and mix. Rub this mixture over the chicken and slightly under the skin.
Place in the oven and bake for 45-50 minutes or until the juices run clear.
Enjoy with Love,
Catherine
xo
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unikorna says
I love the crust...not to mention the green beans...excellent dish Catherine :).
Chatty Crone says
I don't think I have done a rub before - now I will. sandie
David says
Catherine, That is a great looking dinner. Love the garlic and spice rub! Thanks for the recipe! Take Care, Big Daddy Dave
Velva says
Enjoying food with love is truly the best thing!
Velva
Chiara Giglio says
Looks delicious Catherine, I love chicken! have a good week my dear, a hug...
Rose says
I'm sure that the mix of spices is heavenly!
Sandee says
Dinner looks fabulous and loved the video too.
Have a terrific day Catherine. Big hugs from sunny California. 🙂
Silvia Brisigotti says
Simply delicious!
I found you somewhere in the web, I love your way of coocking!!
Angie Schneider says
I love that simple and delicious spiced rub.
The chicken leg looks fingerlicking.
Kim G. says
Rubs are so versatile! I love this one on chicken!