Taking on new tasks can be very intimidating. I know. However, it can also renew our faith. Every new day is met with hope and a prayer. Yet, one can reflect on the story of David and the challenges he met with courage and faith. I don't think too many in that crowd were betting on David, yet he rose to the occasion and came out a winner.
Ingredients:
6 chicken thighs and legs
Marinade:
1 onion sliced thin
4 cloves of garlic - chopped
½ cup fresh Italian parsley - chopped
½ tsp. garlic powder
½ tsp. salt
1 tsp. sugar
¼ tsp. black pepper
¼ tsp. dried oregano
2 tablespoons of lime juice
2 tablespoons of olive oil
Combine all of the ingredients for the marinade and place the chicken legs and thighs in the marinade. Let this sit in the marinade for at least half and hour or longer.
Preheat Oven 350 degrees:
Place the chicken in a baking pan and bake for 45-50 minutes or until the juice from the thigh runs clear.
Enjoy with Love,
Catherine
xo
I shared this recipe on Foodie Friends Friday
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fromcalculustocupcakes says
This looks wonderful. Thanks for sharing on Foodie Friends Friday.
Maria M Triana says
Catherine, Great looking chicken, as always! Love the marinade... Thanks for the recipe.
Monet says
Such true words. Thank you for sharing them with us, as always. And this chicken looks heavenly. Like pure comfort. I hope you have a blessed week, my friend!
Kim G. says
Baked chicken reminds me of my childhood, I always loved it! Espacially when baked with lots of flavors like yours!
Guru Uru says
This chicken looks perfect, love the flavours 😀
Cheers
Choc Chip Uru
Rosita Vargas says
Muy rico pollo y buena combinación una delicia,hugs.