Ingredients:
2 ½ cups flour - sifted
½ cup butter
2 eggs
1/3 cup brown sugar
2/3 cup sugar
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon baking powder
1 teaspoon baking soda
3 medium ripe bananas
2 tablespoons orange marmalade
1 tsp. vanilla
¼ cup honey
Preheat Oven 325 degrees:
In a mixing bowl combine butter, brown sugar, sugar, vanilla, and eggs and mix until smooth.
Add the bananas, orange marmalade and honey.
In a separate bowl sift together the flour, baking soda and baking powder.
With the mixer on low, slowly add the sifted ingredients to the wet ingredients.
Butter a loaf pan and add the batter.
Bake for about 60-65 minutes or until the toothpick test comes out clean.
This is delicious banana bread, perfect with tea or coffee.
With Love,
Catherine
Jenni says
I love banana bread! This recipe looks wonderful, thank you for sharing.
allotments4you says
I have made banana bread for years but I have never added marmalade to it...i will try this next time so thank you.
unikorna says
I've been waiting for a recipe like this one and I suppose I could use any kind of marmalade because orange marmalade is impossible to find here. Kisses Catherine darling.
Dining Alone says
I really dislike bananas, but I love banana bread. This looks delicious.
Alida says
Most people would love this and everyone often has some leftover bananas to use up. This is so nice. XX
What's Baking?? says
I love this with a cup of black coffee. Have good weekend, Catherine.
Blondee says
Banana bread is one of my favorites! Looks delicious!
Petra says
Orange marmalade sounds like a winning ingredient. Hope you're doing well. Thinking about you. xoxo