For cookies you will need:
½ cup unsalted butter, room temperature
¾ cup white sugar
1 tablespoon of orange zest
1 teaspoon vanilla extract
1 egg
1½ cups AP flour
¼ teaspoons baking soda
¼ cup chopped walnuts
¼ cup craisins
¼ cup dark chocolate chip cookies
Preheat oven to 350 degrees F. Line two baking sheets with parchment paper.
In bowl of electric mixer, cream butter and sugar. Add orange zest, vanilla, and egg. Beat until well combined. The mixture may look curdled. Set aside.
In a large bowl sift flour and baking soda. Add flour mixture to the butter mixture and mix until a soft dough forms. Add walnuts, craisins, and chocolate chip cookies.
Shape a tablespoon worth of cookie dough on baking sheets, leaving about an inch and a half of space for the cookies to expand.
Bake for 8-10 minutes. Remove from the oven and place on a wire rack to let cool.
With their buttery crisp texture, these cookies are a perfect balance of chocolaty sweetness and citrusy tang!
With Love,
Catherine & Tammy♥
The Cookinglady says
These look really yummy Catherine. All I need now is some milk.
unikorna says
Although I am hibernating now and can't go outside for supplies I'll do my best to make these amazing biscuits, love the way they look.
Reeni says
They look so soft and chewy and scrumptious! I could eat them all up! Save me some. xoxo
Petra says
Yum! I just want to know how a quarter pound of delicious cookies can make me gain 5 pounds. Love and grace!
Marysol says
Never thought to include orange zest and craisins in CCCs, but it can only take this beloved cookie from MMM to OMG! 🙂
Kim says
who doesn't like chocolate chip cookies? I never get bored with one of these!
Inspired by eRecipeCards says
OOOO... Walnuts raisins and chips!
Now that's a great cookie!
Thanks for sharing eRecipeCards.com
Dave