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    Home » Sliced Pork with Warm Mango Salsa!

    Sliced Pork with Warm Mango Salsa!

    Written by Living the Gourmet, a trusted food and lifestyle site since 2008.

    Ingredients:
    3 lb. boneless pork loin - sliced thin
    5 cloves of garlic - crushed & chopped
    Juice of 1 lime
    Zest of 1 lime
    Healthy handful of fresh Italian parsley - chopped
    Dashes of sea salt
    Dashes of fresh ground black pepper
    Dashes of Living the Gourmet Dry Herb Rub
    Dashes of sea salt
    Dashes of fresh ground black pepper
    Drizzle of olive oil
    Warm Mango Salsa:
    2 mangos - cut up
    1 bunch of scallions - chopped
    1 medium sweet onion - chopped
    Healthy handful of cilantro - chopped
    5 cloves of garlic - chopped
    1 pint of grape tomatoes - halved
    1 Jalapeño - sliced
    1 tablespoon of brown sugar
    Dashes of ground cumin
    Dashes of ground cinnamon
    Dashes of salt
    Dashes of fresh ground black pepper
    Drizzle of olive oil 
    Slice the pork and combine all of the ingredients in a a large bowl and let sit for ½ hour to an hour in the refrigerator. 
    Combine all of the ingredients for the salsa in a bowl and let sit while grilling the pork.
    Heat a griddle. Place the pork on the hot griddle and let the pork become a beautiful golden color on both sides. Set in a platter.
    Heat a frying pan with a drizzle of olive oil. Place the salsa in the pan and toss until the onion is almost clear. Remove from the heat and place in a serving bowl.
    This is a great combination of flavors and quick to whip up. 
    Enjoy with Lots of Love,
    Ciao Bella,
    Catherine
    xo

    Sliced Pork with Warm Mango Salsa! on Foodista
    Sliced Pork with Warm Mango Salsa

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    1. Casey says

      July 25, 2011 at 2:21 am

      I want this pork but I could use this salsa in a million other ways. It amazes me how well mango assimilates itself into all different kinds of recipes.

      Reply
    2. Mehjabeen Arif says

      July 24, 2011 at 8:03 am

      NIce.. i would try this with chicken..

      New to ur space and absolutely love it here..following u.. Do visit me as time permits..

      Jabeen's Corner

      Reply
    3. The Harried Cook says

      July 24, 2011 at 7:22 am

      Yum! This sounds like a perfect combination... I have never tried mango salsa with pork, but it makes perfect sense! Thanks for sharing 🙂

      Reply
    4. Joeshico says

      July 24, 2011 at 6:29 am

      Love Mango salsa, but never thought of having it with pork. I've been eating a lot of pork since cutting way back on red meats and am always looking for new recipes. Shirley will definitely get this one.

      Reply
    5. Mehjabeen Arif says

      July 24, 2011 at 4:22 am

      WOW.. sounds so flavorful.. I will replace it with chicken..

      New to ur space and absolutely love it here.. following u..
      Do visit me as time permits..

      Jabeen's Corner

      Reply
    6. Patrice-The Soap Seduction says

      July 23, 2011 at 4:42 pm

      Ha! I just bought some whole mangoes today and had no clue what to do with them...I <3 you:)

      Reply
    7. Lenia says

      July 23, 2011 at 1:38 pm

      It sounds delicious and exotic!Blessings,dear Cathrine:)

      Reply
    8. randomcreative says

      July 23, 2011 at 3:51 am

      This sounds delicious. I love mango!

      Reply
    9. Lazaro Cooks says

      July 23, 2011 at 3:13 am

      Loaded with flavor. From the mango salad to the pork. Certainly my kind of cooking.

      Love that you share your special spice rub.

      Bravo!

      Reply
    10. Joanne says

      July 22, 2011 at 11:16 pm

      That mango salsa sounds perfect for the pork!

      Reply
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