Ingredients:
1 fresh pizza dough - you can purchase at your local pizza parlor or Italian bakery
Topping:
1 cup of pineapple - drained
1 - Healthy handful of fresh cilantro - chopped
3 cloves of garlic - chopped
¼ of red onion - sliced
¼ cup crumbled Gorgonzola cheese
Grated Romano cheese
Dashes of Fresh Ground Black Pepper
Dashes of red pepper flakes
Olive oil - drizzling
Cornmeal - for dusting pan
Preheat Oven 350 degrees:
Dust pizza pan with cornmeal. Work out dough to fit on pizza pan. (Work the Dough with your fists not a rolling pin!). Top the pizza dough with cilantro, garlic, onion, Gorgonzola cheese, Romano cheese, red pepper flakes and black pepper. Drizzle the pizza with olive oil and bake until the crust is a beautiful golden. About 20-25 minutes.
This is easy, delicious and sweet to the wallet.
Enjoy with Lots of Love and Smiles!
Catherine
Simona says
the first time that i tasted a pinaple pizza i was in England ..for me an italian the idea was awfull at the beginning but tasting it i liked it endeed so now i would try your pizza ..
Magic of Spice says
Oh my goodness...fantastic flavors for pizza, love it!
Don E. Chute says
Catherine--
I think I had a Red Baron's frozen pizza last night--lazy.
I love any kind of Pizza:>)
Bless-Ya'
Betty Ray says
This is right up my alley. Cannot wait to give it a try. Looks like you had a very delicious meal there.
Victor says
This is some nice combination of flavors. It looks very similar to my pesto pineapple pizza.
Rita says
Whata an unusual combination of ingredients; must taste amazing.
Rita
A Year on the Grill says
WOW... this is terrific. great additions, the red pepper flakes on the sweet pineapple is genius.
Great post