Ingredients:
About 7 Vine Ripe Tomatoes - quartered
1 bunch of fresh basil
4 – 5 cloves of garlic – crushed & chopped
1 Italian hot cherry pepper – sliced with seeds
Dashes of Dried Oregano
Olive oil – for drizzling
Romano cheese for grating
1 lb. of - Your favorite Spaghetti
In a large frying pan heat the olive oil and add the garlic, tomatoes and cherry pepper. When the tomatoes have softened add the basil and the dried oregano. Simmer for a few minutes then set aside.
Prepare the spaghetti as directed. Lift the spaghetti out of the water and into the sauce. Drizzle with a little more olive oil and toss.
Top with grated Romano cheese and serve with a salad and some delicious Italian bread.
This is so fresh and delicious!
Enjoy with Love,
Catherine
Jane @ Sweet Basil Kitchen.com says
Simple but rich! Tomatoes and basil are at their peak in the Heartland right now. Perfect timing for this recipe!
Amy Lilley Designs says
A slice of heaven...I have grown Greek Oregano, a ton of basil and a haul of cherry tomatoes in my garden. I have this very recipe sitting in my fridge, just waiting to be finished...I use the whole grain pasta...a slice of heaven in all it's divine simplicity!!!
Bo says
This sounds so fresh and light.
Joanne says
I made a fresh tomato sauce recently and loved it! I have to try your version.
Fresh Local and Best says
I love the simplicity of this recipe and that you are using garden fresh ingredients.
tahtimbo says
Major YUM, here! We have a ton of tomatoes that are ripening and one of the things on my list to do, is to make sauce. Thank you for the recipe!
redkathy says
We had spaghetti tonight! Dad was asking for it and guess what, hubby made the sauce! Ironic since he's still not eating carbs! Your sauce looks great. I like the hot pepper in there and seeds too... zesty!
Manila Girl says
How I wish I could whip up something like this! You make it sound so easy. 🙂
Katerina says
Simple and tasty! It is such an easy and comforting recipe. Thanks for sharing
skdd says
I went to Butler's Orchard yesterday (again), and got Roma and big tomatoes, fresh basil. and I have the rest. This will be my dinner. Bon Appetit!
Better Foodie says
Looks delicious. So simple but so tasty- which wine?? ha
Gulmohar says
This looks irresistible
Rachana says
Simple yet delicious. I love it!
Reeni says
How positively delicious with the fresh tomatoes! Just lovely.
MaryMoh says
Simple yet delicious. Sometimes simple is still the best. I love tomatoes so I would love this pasta dish.
Simply Life says
oh that looks delicious!
Raina says
Looks delicious. Love that cherry pepper in there:)
Nostalgia says
It does sound very fresh and tasty. I have been seeing a lot of fresh basil in stores but yet to buy some.. this definitely prods me in that direction. thanks for sharing