When you feel a bit blue, think pink!!
This summer salad will lift your spirits, with its fragrant rosemary and black raspberry sauce. Enjoy!
Watermelon Fruit Salad featuring Sparkling Ice
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 Servings 1x
Ingredients
Units
Scale
For Salad:
- 1/2 watermelon - cut into pieces
- 1 orange - cut into pieces
- 1/2 cup cherries in light syrup - pitted
- 1/2 cup sliced pineapple
- Zest and juice of 1 lime
- 1 inch piece of fresh ginger - sliced very thin
- 1/2 cup feta cheese - crumbled
For the Sparkling Ice Syrup:
- 1/2 cup Black Raspberry Sparkling Ice
- 1/2 cup sugar
- 1 tablespoon balsamic vinegar
- 2 sprigs fresh rosemary
Instructions
- In a large bowl, toss together all ingredients for salad.
- In a small sauce pan heat the Black Raspberry Sparkling Ice; add the sugar, vinegar and rosemary and over medium -low heat stir until the mixture begins to thicken. Cool the syrup down and refrigerate.
- Serve over the fruit salad.
**I received this product for review. I was not financially compensated for this post. All opinions expressed are my own. To learn more about Sparkling ICE and their products, visit their website.
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Michelle Meche says
That sweet and savory syrup sounds seriously good!
Julia@Happy House and Home says
Looks very summery and refreshing! Thank you for linking up at Merry Monday! We're happy to have you! Julia
Joanne DiPalo says
Catherine, this salad sounds so delicious and refreshing, it's the ultimate summer salad. Thank you for sharing your recipe with Foodie Friends Friday this weekend. We look forward to seeing you next week.
Joanne/WineLady Cooks